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Food Research International (Ottawa, Ont.)|January 29, 2021
Improving the survival of Lactobacillus plantarum NRRL B-1927 during microencapsulation with ultra-high-pressure-homogenized soymilk as a wall materialGeorge Cavender, Nan Jiang, Rakesh K Singh, et al.Foods (Basel, Switzerland)|March 11, 2023
Microbial Load of Fresh Blueberries Harvested by Different MethodsPeien Wang, Minji Hur, Yixin Cai, et al.Analytical and Bioanalytical Chemistry|September 24, 2017
Print to detect: a rapid and ultrasensitive phage-based dipstick assay for foodborne pathogensHany Anany, Lubov Brovko, Noha K El Dougdoug, et al.Virology|July 11, 2014
Supersize me: Cronobacter sakazakii phage GAP32Reza Abbasifar, Mansel W Griffiths, Parviz M Sabour, et al.Journal of Food Protection|June 12, 2010
Selection and characterization of cellulose-deficient derivates of shiga toxin-producing Escherichia coliByong Kwon Yoo, Tod Stewart, Jean Guard-Bouldin, et al.Medicine|September 22, 2020
Quercetin inhibits TNF-α induced HUVECs apoptosis and inflammation via downregulating NF-kB and AP-1 signaling pathway in vitroTielong Chen, Xudong Zhang, Guangli Zhu, et al.Scientific Reports|October 9, 2025
Early or late distractions hurt working memory differently depending on how long you lookGuofang Ren, Ruyi Liu, Lijing Guo, et al.Applied and Environmental Microbiology|June 29, 2002
Evidence of association of salmonellae with tomato plants grown hydroponically in inoculated nutrient solutionXuan Guo, Marc W van Iersel, Jinru Chen, et al.Archives of Virology|February 10, 2015
A proposed new bacteriophage subfamily: "Jerseyvirinae"Hany Anany, Andrea I Moreno Switt, Niall De Lappe, et al.Foods (Basel, Switzerland)|June 26, 2025
Survival of Lactobacillus rhamnosus GG in Chitosan-Coated Alginate Beads: Effects of Food Matrices (Casein, Corn Starch, and Soybean Oil) and Dynamic Gastrointestinal ConditionsToshifumi Udo, Gopinath Mummaleti, Zijin Qin, et al.Pageof 17