Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Jinyuan Sun

Showing results (41-50 of 155) with videos related to

Pageof 16
Sort By:
World Journal of Microbiology & Biotechnology|August 22, 2018
Cell wall polysaccharides: before and after autolysis of brewer's yeastJinjing Wang, Mengqi Li, Feiyun Zheng, et al.
Food Chemistry|November 25, 2021
Investigation of volatile thiol contributions to rapeseed oil by odor active value measurement and perceptual interactionsYini Yang, Pei Yu, Jinyuan Sun, et al.
Journal of Food Science|July 3, 2019
Elucidation of The Anti-Inflammatory Effect of Vanillin In Lps-Activated THP-1 CellsDongrui Zhao, Yunsong Jiang, Jinyuan Sun, et al.
International Journal of Biological Macromolecules|December 13, 2021
Supplementary selenium in the form of selenylation α-D-1,6-glucan ameliorates dextran sulfate sodium induced colitis in vivoHongyan Li, Hongxia Che, Jingwen Xie, et al.
Food Research International (Ottawa, Ont.)|February 22, 2025
Characterization of the content characteristics of pyrazines and volatile phenols in Chinese Baijiu Daqu by QuEChERS-UPLC-MS/MS approachGaowei Wang, Bowen Wang, Kaijun Xie, et al.
Food Chemistry|January 18, 2023
Investigation on the interaction between 1,3-dimethyltrisulfide and aroma-active compounds in sesame-flavor baijiu by Feller Additive Model, Odor Activity Value and Partition CoefficientShiqi Yang, Guihu Zhang, Ling Xu, et al.
Molecules (Basel, Switzerland)|December 11, 2022
Whether the Research on Ethanol-Water Microstructure in Traditional Baijiu Should Be Strengthened?Dan Qin, Yi Shen, Shiqi Yang, et al.
Respiratory Research|August 20, 2020
An authoritative algorithm most appropriate for the prediction of pulmonary embolism in patients with AECOPDWei Xiong, He Du, Mei Xu, et al.
Foods (Basel, Switzerland)|July 14, 2023
Isolation and Characterization of Yeast with Benzenemethanethiol Synthesis Ability Isolated from Baijiu DaquGuihu Zhang, Peng Xiao, Youqiang Xu, et al.
Journal of Photochemistry and Photobiology. B, Biology|December 24, 2025
Ultraviolet-treated riboflavin induces ROS-mediated apoptosis via inhibiting mitochondrial complex I in acute myeloid leukemiaRuining Liu, Shuang Ge, Jinyuan Sun, et al.
Pageof 16

Showing results (41-50 of 155) with videos related to

Sort By:
Pageof 16
World Journal of Microbiology & Biotechnology|August 22, 2018
Cell wall polysaccharides: before and after autolysis of brewer's yeastJinjing Wang, Mengqi Li, Feiyun Zheng, et al.
Food Chemistry|November 25, 2021
Investigation of volatile thiol contributions to rapeseed oil by odor active value measurement and perceptual interactionsYini Yang, Pei Yu, Jinyuan Sun, et al.
Journal of Food Science|July 3, 2019
Elucidation of The Anti-Inflammatory Effect of Vanillin In Lps-Activated THP-1 CellsDongrui Zhao, Yunsong Jiang, Jinyuan Sun, et al.
International Journal of Biological Macromolecules|December 13, 2021
Supplementary selenium in the form of selenylation α-D-1,6-glucan ameliorates dextran sulfate sodium induced colitis in vivoHongyan Li, Hongxia Che, Jingwen Xie, et al.
Food Research International (Ottawa, Ont.)|February 22, 2025
Characterization of the content characteristics of pyrazines and volatile phenols in Chinese Baijiu Daqu by QuEChERS-UPLC-MS/MS approachGaowei Wang, Bowen Wang, Kaijun Xie, et al.
Food Chemistry|January 18, 2023
Investigation on the interaction between 1,3-dimethyltrisulfide and aroma-active compounds in sesame-flavor baijiu by Feller Additive Model, Odor Activity Value and Partition CoefficientShiqi Yang, Guihu Zhang, Ling Xu, et al.
Molecules (Basel, Switzerland)|December 11, 2022
Whether the Research on Ethanol-Water Microstructure in Traditional Baijiu Should Be Strengthened?Dan Qin, Yi Shen, Shiqi Yang, et al.
Respiratory Research|August 20, 2020
An authoritative algorithm most appropriate for the prediction of pulmonary embolism in patients with AECOPDWei Xiong, He Du, Mei Xu, et al.
Foods (Basel, Switzerland)|July 14, 2023
Isolation and Characterization of Yeast with Benzenemethanethiol Synthesis Ability Isolated from Baijiu DaquGuihu Zhang, Peng Xiao, Youqiang Xu, et al.
Journal of Photochemistry and Photobiology. B, Biology|December 24, 2025
Ultraviolet-treated riboflavin induces ROS-mediated apoptosis via inhibiting mitochondrial complex I in acute myeloid leukemiaRuining Liu, Shuang Ge, Jinyuan Sun, et al.
Pageof 16