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Nanoscale|July 20, 2026
Microalgae-based bioactive materials for healthcare applicationsHui-Ling Shen, Han-Xiao Zhuang, Jinyue Sun, et al.Ultrasonics Sonochemistry|April 27, 2024
Ferrous sulfate combined with ultrasound emulsified cinnamaldehyde nanoemulsion to cause ferroptosis in Escherichia coli O157:H7Jinyue Sun, Qian-Jun Shen, Jia-Neng Pan, et al.Journal of Bioscience and Bioengineering|June 16, 2012
Carbohydrate profiling in seeds and seedlings of transgenic triticale modified in the expression of sucrose:sucrose-1-fructosyltransferase (1-SST) and sucrose:fructan-6-fructosyltransferase (6-SFT)Calliste Diedhiou, Denis Gaudet, Yehong Liang, et al.BMC Genomics|October 19, 2011
Screening and identification of seed-specific genes using digital differential display tools combined with microarray data from common wheatXinglu Yang, Hongliang Xu, Wenhui Li, et al.Angewandte Chemie (International Ed. in English)|January 4, 2022
Dual-Band-Tunable White-Light Emission from Bi3+ /Te4+ Emitters in Perovskite-Derivative Cs2 SnCl6 MicrocrystalsWei Zhang, Wei Zheng, Lingyun Li, et al.Angewandte Chemie (International Ed. in English)|April 19, 2022
Efficient Near-Infrared Luminescence in Lanthanide-Doped Vacancy-Ordered Double Perovskite Cs2 ZrCl6 Phosphors via Te4+ SensitizationJinyue Sun, Wei Zheng, Ping Huang, et al.Phytomedicine : International Journal of Phytotherapy and Phytopharmacology|March 12, 2025
Study on the pharmacodynamic substances and mechanism of hepatoprotection of Acanthus ilicifolius LinnMengqi Zhang, Dahu Zhang, Xia Ren, et al.Journal of Agricultural and Food Chemistry|December 16, 2022
Naringenin Ameliorates Hyperuricemia by Regulating Renal Uric Acid Excretion via the PI3K/AKT Signaling Pathway and Renal Inflammation through the NF-κB Signaling PathwayBendong Yang, Meiling Xin, Shufei Liang, et al.Journal of Hazardous Materials|June 20, 2024
Monitoring the fluctuation of hydrogen peroxide with a near-infrared fluorescent probe for the diagnosis and management of kidney injuryMuxuan Wang, Xu Guo, Zhixin Liao, et al.Frontiers in Nutrition|January 3, 2022
The Formation of Antibiotic Resistance Genes in Bacterial Communities During Garlic Powder ProcessingYanxia Liu, Peng Gao, Yuhao Wu, et al.Pageof 5