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Viruses|December 4, 2012
Sharka: the past, the present and the futureJiri Sochor, Petr Babula, Vojtech Adam, et al.
Molecules (Basel, Switzerland)|September 3, 2011
Mathematical evaluation of the amino acid and polyphenol content and antioxidant activities of fruits from different apricot cultivarsJiri Sochor, Helena Skutkova, Petr Babula, et al.
Molecules (Basel, Switzerland)|September 30, 2010
Content of phenolic compounds and antioxidant capacity in fruits of apricot genotypesJiri Sochor, Ondrej Zitka, Helena Skutkova, et al.
International Journal of Environmental Research and Public Health|January 25, 2013
Effect of magnetic nanoparticles on tobacco BY-2 cell suspension cultureOlga Krystofova, Jiri Sochor, Ondrej Zitka, et al.
Molecules (Basel, Switzerland)|December 30, 2010
Effect of five different stages of ripening on chemical compounds in medlar (Mespilus germanica L.)Otakar Rop, Jiri Sochor, Tunde Jurikova, et al.
Sensors (Basel, Switzerland)|November 23, 2016
Amperometric Sensor for Detection of Chloride IonsLibuse Trnkova, Vojtech Adam, Jaromir Hubalek, et al.
Anti-Cancer Agents in Medicinal Chemistry|March 30, 2013
From Na+/K+-ATPase and cardiac glycosides to cytotoxicity and cancer treatmentPetr Babula, Michal Masarik, Vojtech Adam, et al.
Molecules (Basel, Switzerland)|April 6, 2011
Comparison of various easy-to-use procedures for extraction of phenols from apricot fruitsOndrej Zitka, Jiri Sochor, Otakar Rop, et al.
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|June 13, 2006
Using of liquid chromatography coupled with diode array detector for determination of naphthoquinones in plants and for investigation of influence of pH of cultivation medium on content of plumbagin in Dionaea muscipulaPetr Babula, Radka Mikelova, Vojtech Adam, et al.
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