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Jiting Wang

Showing results (21-30 of 23) with videos related to

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Comprehensive Reviews in Food Science and Food Safety|January 30, 2023
Research progress regarding the effect and mechanism of dietary phenolic acids for improving nonalcoholic fatty liver disease via gut microbiotaLin Ji, Huan Deng, Huimin Xue, et al.
Frontiers in Plant Science|November 12, 2025
Physiological, transcriptomic, and genomic analysis unravels the response of Tatary buckwheat root to high ammonium stressChangying Liu, Jiting Wang, Qingcheng Qiu, et al.
Physiology and Molecular Biology of Plants : an International Journal of Functional Plant Biology|November 17, 2025
Genome-wide identification and expression analysis of <i>NRT2</i> gene family in Tartary buckwheat suggests the potential role of <i>FtNTR2.4</i> in low nitrogen responseDaiying Xu, Yaoxuan Zou, Nan Hu, et al.
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Showing results (21-30 of 23) with videos related to

Sort By:
Pageof 3
You have reached the last page of results.This site can display upto 23 results.
Comprehensive Reviews in Food Science and Food Safety|January 30, 2023
Research progress regarding the effect and mechanism of dietary phenolic acids for improving nonalcoholic fatty liver disease via gut microbiotaLin Ji, Huan Deng, Huimin Xue, et al.
Frontiers in Plant Science|November 12, 2025
Physiological, transcriptomic, and genomic analysis unravels the response of Tatary buckwheat root to high ammonium stressChangying Liu, Jiting Wang, Qingcheng Qiu, et al.
Physiology and Molecular Biology of Plants : an International Journal of Functional Plant Biology|November 17, 2025
Genome-wide identification and expression analysis of <i>NRT2</i> gene family in Tartary buckwheat suggests the potential role of <i>FtNTR2.4</i> in low nitrogen responseDaiying Xu, Yaoxuan Zou, Nan Hu, et al.
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