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Journal of Communication Disorders
|
July 3, 2004
An ongoing randomized clinical trial in dysphagia
JoAnne Robbins, Jackie Hind, Jerilyn Logemann
Journal of Nutrition for the Elderly
|
February 21, 2008
Team management of dysphagia in the institutional setting
JoAnne Robbins, Stephanie Kays, Shirley McCallum
Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition
|
December 31, 2014
Nutrient intake from thickened beverages and patient-specific implications for care
Amanda Joyce, JoAnne Robbins, Jacqueline Hind
Head & Neck
|
September 9, 2011
Functional MRI of swallowing: from neurophysiology to neuroplasticity
Georgia A Malandraki, Sterling Johnson, Joanne Robbins
American Journal of Speech-Language Pathology
|
July 12, 2020
Frontline Interventions: Considerations for Modifying Fluids and Foods for Management of Feeding and Swallowing Disorders Across the Life Span
Memorie M Gosa, Pamela Dodrill, JoAnne Robbins
Journal of Rehabilitation Research and Development
|
July 20, 2007
Dysphagia research in the 21st century and beyond: proceedings from Dysphagia Experts Meeting, August 21, 2001
JoAnne Robbins, Susan Langmore, Jacqueline A Hind, et al.
Dysphagia
|
January 26, 2010
Omission of dysphagia therapies in hospital discharge communications
Amy Kind, Paul Anderson, Jacqueline Hind, et al.
Dysphagia
|
April 25, 2006
The effects of intraoral pressure sensors on normal young and old swallowing patterns
Jacqueline A Hind, Mark A Nicosia, Ronald Gangnon, et al.
Dysphagia
|
May 23, 2006
Clinical validity of the SWAL-QOL and SWAL-CARE outcome tools with respect to bolus flow measures
Colleen A McHorney, Bonnie Martin-Harris, JoAnne Robbins, et al.
Dysphagia
|
October 29, 2008
A comparison of the reliability and stability of oro-lingual swallowing pressures in patients with head and neck cancer and healthy adults
Ruth White, Susan M Cotton, Jackie Hind, et al.
Page
of 5
Search research articles
Search
Showing results (11-20 of 48) with videos related to
Sort By:
Page
of 5
Journal of Communication Disorders
|
July 3, 2004
An ongoing randomized clinical trial in dysphagia
JoAnne Robbins, Jackie Hind, Jerilyn Logemann
Journal of Nutrition for the Elderly
|
February 21, 2008
Team management of dysphagia in the institutional setting
JoAnne Robbins, Stephanie Kays, Shirley McCallum
Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition
|
December 31, 2014
Nutrient intake from thickened beverages and patient-specific implications for care
Amanda Joyce, JoAnne Robbins, Jacqueline Hind
Head & Neck
|
September 9, 2011
Functional MRI of swallowing: from neurophysiology to neuroplasticity
Georgia A Malandraki, Sterling Johnson, Joanne Robbins
American Journal of Speech-Language Pathology
|
July 12, 2020
Frontline Interventions: Considerations for Modifying Fluids and Foods for Management of Feeding and Swallowing Disorders Across the Life Span
Memorie M Gosa, Pamela Dodrill, JoAnne Robbins
Journal of Rehabilitation Research and Development
|
July 20, 2007
Dysphagia research in the 21st century and beyond: proceedings from Dysphagia Experts Meeting, August 21, 2001
JoAnne Robbins, Susan Langmore, Jacqueline A Hind, et al.
Dysphagia
|
January 26, 2010
Omission of dysphagia therapies in hospital discharge communications
Amy Kind, Paul Anderson, Jacqueline Hind, et al.
Dysphagia
|
April 25, 2006
The effects of intraoral pressure sensors on normal young and old swallowing patterns
Jacqueline A Hind, Mark A Nicosia, Ronald Gangnon, et al.
Dysphagia
|
May 23, 2006
Clinical validity of the SWAL-QOL and SWAL-CARE outcome tools with respect to bolus flow measures
Colleen A McHorney, Bonnie Martin-Harris, JoAnne Robbins, et al.
Dysphagia
|
October 29, 2008
A comparison of the reliability and stability of oro-lingual swallowing pressures in patients with head and neck cancer and healthy adults
Ruth White, Susan M Cotton, Jackie Hind, et al.
Page
of 5