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Biotechnology Journal|December 1, 2006
Utilization of renewables for lactic acid fermentationJoachim VenusApplied Microbiology and Biotechnology|January 14, 2016
Utilization of protein-rich residues in biotechnological processesDaniel Pleissner, Joachim VenusData in Brief|March 1, 2017
A brief dataset on the model-based evaluation of the growth performance of Bacillus coagulans and l-lactic acid production in a lignin-supplemented mediumRobert Glaser, Joachim VenusBiotechnology Reports (Amsterdam, Netherlands)|June 8, 2018
Co-fermentation of the main sugar types from a beechwood organosolv hydrolysate by several strains of <i>Bacillus coagulans</i> results in effective lactic acid productionRobert Glaser, Joachim VenusBiotechnology Reports (Amsterdam, Netherlands)|June 20, 2017
Screening of <i>Bacillus coagulans</i> strains in lignin supplemented minimal medium with high throughput turbidity measurementsRobert Glaser, Joachim VenusNew Biotechnology|February 12, 2017
Model-based characterisation of growth performance and l-lactic acid production with high optical purity by thermophilic Bacillus coagulans in a lignin-supplemented mixed substrate mediumRobert Glaser, Joachim VenusMembranes|October 17, 2018
Membrane Technologies for Lactic Acid Separation from Fermentation Broths Derived from Renewable ResourcesMaria Alexandri, Roland Schneider, Joachim VenusBioresource Technology|December 24, 2024
Transforming waste wood into pure L-(+)-lactic acid: Efficient use of mixed sugar media through cell-recycled continuous fermentationLinda Schroedter, Roland Schneider, Joachim VenusBioresources and Bioprocessing|January 31, 2017
Investigation of spiral-wound membrane modules for the cross-flow nanofiltration of fermentation broth obtained from a pilot plant fermentation reactor for the continuous production of lactic acidHendrik Laube, Roland Schneider, Joachim VenusJournal of Biotechnology|July 17, 2016
Leguminose green juice as an efficient nutrient for l(+)-lactic acid productionDonna Dietz, Roland Schneider, Franka Papendiek, et al.Pageof 4