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Joan Sabate

Showing results (1-10 of 21) with videos related to

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Nutrition and Cancer|September 16, 2008
Relative validity of a food frequency questionnaire used to assess food intake during a dietary intervention studyGina Segovia-Siapco, Pramil Singh, Ella Haddad, et al.
Nutrients|July 10, 2014
Evaluation of a validated food frequency questionnaire for self-defined vegans in the United StatesPatricia Dyett, Sujatha Rajaram, Ella H Haddad, et al.
Journal of the Academy of Nutrition and Dietetics|August 31, 2013
Nutrient profiles of vegetarian and nonvegetarian dietary patternsNico S Rizzo, Karen Jaceldo-Siegl, Joan Sabate, et al.
Journal of the Academy of Nutrition and Dietetics|January 21, 2014
Authors' responseNico S Rizzo, Karen Jaceldo-Siegl, Joan Sabate, et al.
Journal of Nutritional Science|October 7, 2021
Egg intake moderates the rate of memory decline in healthy older adultsGrace J Lee, Keiji Oda, Kelly R Morton, et al.
Gastrointestinal Cancer Research : GCR|February 2, 2012
Association between dietary fiber and incident cases of colon polyps: the adventist health studyYessenia M Tantamango, Synnove F Knutsen, Larry Beeson, et al.
Magnetic Resonance Imaging|July 6, 2024
Comparison and precision of visceral adipose tissue measurement techniques in a multisite longitudinal study using MRISamuel Barnes, Erica Kinne, Shilpy Chowdhury, et al.
Nutrition and Cancer|May 7, 2011
Foods and food groups associated with the incidence of colorectal polyps: the Adventist Health StudyYessenia M Tantamango, Synnove F Knutsen, W Lawrence Beeson, et al.
Annals of Epidemiology|March 31, 2007
Feasibility of running clinics to collect biological specimens in a nationwide cohort study--Adventist Health Study-2Jacqueline Chan, Synnove F Knutsen, Joan Sabate, et al.
Current Developments in Nutrition|June 30, 2018
Animal-Protein Intake Is Associated with Insulin Resistance in Adventist Health Study 2 (AHS-2) Calibration Substudy Participants: A Cross-Sectional AnalysisBahar Azemati, Sujatha Rajaram, Karen Jaceldo-Siegl, et al.
Pageof 3

Showing results (1-10 of 21) with videos related to

Sort By:
Pageof 3
Nutrition and Cancer|September 16, 2008
Relative validity of a food frequency questionnaire used to assess food intake during a dietary intervention studyGina Segovia-Siapco, Pramil Singh, Ella Haddad, et al.
Nutrients|July 10, 2014
Evaluation of a validated food frequency questionnaire for self-defined vegans in the United StatesPatricia Dyett, Sujatha Rajaram, Ella H Haddad, et al.
Journal of the Academy of Nutrition and Dietetics|August 31, 2013
Nutrient profiles of vegetarian and nonvegetarian dietary patternsNico S Rizzo, Karen Jaceldo-Siegl, Joan Sabate, et al.
Journal of the Academy of Nutrition and Dietetics|January 21, 2014
Authors' responseNico S Rizzo, Karen Jaceldo-Siegl, Joan Sabate, et al.
Journal of Nutritional Science|October 7, 2021
Egg intake moderates the rate of memory decline in healthy older adultsGrace J Lee, Keiji Oda, Kelly R Morton, et al.
Gastrointestinal Cancer Research : GCR|February 2, 2012
Association between dietary fiber and incident cases of colon polyps: the adventist health studyYessenia M Tantamango, Synnove F Knutsen, Larry Beeson, et al.
Magnetic Resonance Imaging|July 6, 2024
Comparison and precision of visceral adipose tissue measurement techniques in a multisite longitudinal study using MRISamuel Barnes, Erica Kinne, Shilpy Chowdhury, et al.
Nutrition and Cancer|May 7, 2011
Foods and food groups associated with the incidence of colorectal polyps: the Adventist Health StudyYessenia M Tantamango, Synnove F Knutsen, W Lawrence Beeson, et al.
Annals of Epidemiology|March 31, 2007
Feasibility of running clinics to collect biological specimens in a nationwide cohort study--Adventist Health Study-2Jacqueline Chan, Synnove F Knutsen, Joan Sabate, et al.
Current Developments in Nutrition|June 30, 2018
Animal-Protein Intake Is Associated with Insulin Resistance in Adventist Health Study 2 (AHS-2) Calibration Substudy Participants: A Cross-Sectional AnalysisBahar Azemati, Sujatha Rajaram, Karen Jaceldo-Siegl, et al.
Pageof 3