Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Joana J Costa

Showing results (1-10 of 2) with videos related to

Pageof 1
Sort By:
Food Chemistry|July 8, 2022
Wine astringent compounds monitored by an electrochemical biosensorJoana J Costa, Felismina T C Moreira, Susana Soares, et al.
Materials (Basel, Switzerland)|June 12, 2026
Nature-Inspired Trojan Materials as Invisible Enablers of Advanced Humidity SensorsDaniela S Oliveira, Elizabeth S Vieira, Gabriela V Martins, et al.
Pageof 1

Showing results (1-10 of 2) with videos related to

Sort By:
Pageof 1
Food Chemistry|July 8, 2022
Wine astringent compounds monitored by an electrochemical biosensorJoana J Costa, Felismina T C Moreira, Susana Soares, et al.
Materials (Basel, Switzerland)|June 12, 2026
Nature-Inspired Trojan Materials as Invisible Enablers of Advanced Humidity SensorsDaniela S Oliveira, Elizabeth S Vieira, Gabriela V Martins, et al.
Pageof 1