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Foods (Basel, Switzerland)|August 9, 2020
Lupin Seed Protein Extract Can Efficiently Enrich the Physical Properties of Cookies Prepared with Alternative FloursJoana Mota, Ana Lima, Ricardo B Ferreira, et al.Foods (Basel, Switzerland)|August 27, 2021
Technological Potential of a Lupin Protein Concentrate as a Nutraceutical Delivery System in Baked CookiesJoana Mota, Ana Lima, Ricardo B Ferreira, et al.Foods (Basel, Switzerland)|August 7, 2021
An Up-Scalable and Cost-Effective Methodology for Isolating a Polypeptide Matrix Metalloproteinase-9 Inhibitor from Lupinus albus SeedsJoana Mota, Maria E Figueira, Ricardo B Ferreira, et al.Nutrients|March 8, 2017
Proteins in Soy Might Have a Higher Role in Cancer Prevention than Previously Expected: Soybean Protein Fractions Are More Effective MMP-9 Inhibitors Than Non-Protein Fractions, Even in Cooked SeedsAna Lima, Jennifer Oliveira, Filipe Saúde, et al.Diagnostics (Basel, Switzerland)|January 8, 2025
The Role of Liver Stiffness Measurement and Spleen Stiffness Measurement in Predicting the Risk of Developing HCCRui Gaspar, Joana Mota, Maria João Almeida, et al.Microorganisms|April 23, 2022
Applications of Essential Oils as Antibacterial Agents in Minimally Processed Fruits and Vegetables-A ReviewMaria Isabel S Santos, Cátia Marques, Joana Mota, et al.Clinical Gastroenterology and Hepatology : the Official Clinical Practice Journal of the American Gastroenterological Association|April 16, 2025
Spleen Stiffness Predicts the Risk of Liver-related Complications in Patients With Compensated Advanced Chronic Liver DiseaseRui Gaspar, Joana Mota, Maria João Almeida, et al.Foods (Basel, Switzerland)|October 6, 2020
Glycemic Response and Bioactive Properties of Gluten-Free Bread with Yoghurt or Curd-Cheese AdditionCarla Graça, Joana Mota, Ana Lima, et al.Environmental Science and Pollution Research International|August 14, 2017
Oxidation of winery wastewater by sulphate radicals: catalytic and solar photocatalytic activationsJorge Rodríguez-Chueca, Carlos Amor, Joana Mota, et al.Natural Product Research|April 29, 2024
Silymarin inhibits dermal gelatinolytic activity and reduces cutaneous inflammationJoana Mota, Catarina Faria-Silva, Ana Resendes, et al.Pageof 5