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Joanne Hewitt

Showing results (1-10 of 58) with videos related to

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Journal of Food Protection|August 28, 2004
Survival and persistence of norovirus, hepatitis A virus, and feline calicivirus in marinated musselsJoanne Hewitt, Gail E Greening
Journal of Food Protection|September 26, 2006
Effect of heat treatment on hepatitis A virus and norovirus in New Zealand greenshell mussels (Perna canaliculus) by quantitative real-time reverse transcription PCR and cell cultureJoanne Hewitt, Gail E Greening
The New Zealand Medical Journal|December 24, 2013
Norovirus contamination of a drinking water supply at a hotel resortSusan Jack, Derek Bell, Joanne Hewitt
Environmental Science and Pollution Research International|August 8, 2018
Preliminary evaluation of BioFire FilmArray<sup>®</sup> Gastrointestinal Panel for the detection of noroviruses and other enteric viruses from wastewater and shellfishPradip Gyawali, Dawn Croucher, Joanne Hewitt
Applied and Environmental Microbiology|January 12, 2010
Viral multiplex quantitative PCR assays for tracking sources of fecal contaminationSandro Wolf, Joanne Hewitt, Gail E Greening
Food and Environmental Virology|January 2, 2024
Persistence of Infectious Human Norovirus in Estuarine WaterDaniel Rexin, Andri T Rachmadi, Joanne Hewitt
The New Zealand Medical Journal|November 2, 2007
A New Zealand outbreak of norovirus gastroenteritis linked to the consumption of imported raw Korean oystersGreg Simmons, Claire Garbutt, Joanne Hewitt, et al.
Food and Environmental Virology|February 9, 2018
Effect of the Shellfish Proteinase K Digestion Method on Norovirus Capsid IntegrityJérémie Langlet, Laetitia Kaas, Dawn Croucher, et al.
Food and Environmental Virology|February 8, 2024
Study of Shellfish Growing Area During Normal Harvesting Periods and Following Wastewater Overflows in an Urban Estuary With Complex HydrographyCarlos J A Campos, Pradip Gyawali, Joanne Hewitt
The Science of the Total Environment|April 17, 2021
Application of crAssphage, F-RNA phage and pepper mild mottle virus as indicators of human faecal and norovirus contamination in shellfishPradip Gyawali, Megan Devane, Paula Scholes, et al.
Pageof 6

Showing results (1-10 of 58) with videos related to

Sort By:
Pageof 6
Journal of Food Protection|August 28, 2004
Survival and persistence of norovirus, hepatitis A virus, and feline calicivirus in marinated musselsJoanne Hewitt, Gail E Greening
Journal of Food Protection|September 26, 2006
Effect of heat treatment on hepatitis A virus and norovirus in New Zealand greenshell mussels (Perna canaliculus) by quantitative real-time reverse transcription PCR and cell cultureJoanne Hewitt, Gail E Greening
The New Zealand Medical Journal|December 24, 2013
Norovirus contamination of a drinking water supply at a hotel resortSusan Jack, Derek Bell, Joanne Hewitt
Environmental Science and Pollution Research International|August 8, 2018
Preliminary evaluation of BioFire FilmArray<sup>®</sup> Gastrointestinal Panel for the detection of noroviruses and other enteric viruses from wastewater and shellfishPradip Gyawali, Dawn Croucher, Joanne Hewitt
Applied and Environmental Microbiology|January 12, 2010
Viral multiplex quantitative PCR assays for tracking sources of fecal contaminationSandro Wolf, Joanne Hewitt, Gail E Greening
Food and Environmental Virology|January 2, 2024
Persistence of Infectious Human Norovirus in Estuarine WaterDaniel Rexin, Andri T Rachmadi, Joanne Hewitt
The New Zealand Medical Journal|November 2, 2007
A New Zealand outbreak of norovirus gastroenteritis linked to the consumption of imported raw Korean oystersGreg Simmons, Claire Garbutt, Joanne Hewitt, et al.
Food and Environmental Virology|February 9, 2018
Effect of the Shellfish Proteinase K Digestion Method on Norovirus Capsid IntegrityJérémie Langlet, Laetitia Kaas, Dawn Croucher, et al.
Food and Environmental Virology|February 8, 2024
Study of Shellfish Growing Area During Normal Harvesting Periods and Following Wastewater Overflows in an Urban Estuary With Complex HydrographyCarlos J A Campos, Pradip Gyawali, Joanne Hewitt
The Science of the Total Environment|April 17, 2021
Application of crAssphage, F-RNA phage and pepper mild mottle virus as indicators of human faecal and norovirus contamination in shellfishPradip Gyawali, Megan Devane, Paula Scholes, et al.
Pageof 6