Showing results (1-10 of 36) with videos related to

Sort By:
Pageof 4
Current Opinion in Clinical Nutrition and Metabolic Care|January 15, 2014
The endocannabinoid system: an emerging key player in inflammationRenger Witkamp, Jocelijn Meijerink
British Journal of Pharmacology|October 24, 2012
N-Acyl amines of docosahexaenoic acid and other n-3 polyunsatured fatty acids - from fishy endocannabinoids to potential leadsJocelijn Meijerink, Michiel Balvers, Renger Witkamp
The Journal of Comparative Neurology|October 24, 2003
Spatial representation of odorant structure in the moth antennal lobe: a study of structure-response relationships at low dosesJocelijn Meijerink, Mikael A Carlsson, Bill S Hansson
Nutrients|June 19, 2018
In Vitro Anti-Inflammatory and Radical Scavenging Properties of Chinotto (Citrus myrtifolia Raf.) Essential OilsPierluigi Plastina, Astari Apriantini, Jocelijn Meijerink, et al.
Obesity Surgery|September 14, 2016
Effect of Endoscopic Gastroplication on the Genome-Wide Transcriptome in the Upper Gastrointestinal TractNikkie van der Wielen, Givan Paulus, Mark van Avesaat, et al.
CNS & Neurological Disorders Drug Targets|February 12, 2013
Measurement of palmitoylethanolamide and other N-acylethanolamines during physiological and pathological conditionsMichiel G J Balvers, Kitty C M Verhoeckx, Jocelijn Meijerink, et al.
Pageof 4