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Presse Medicale (Paris, France : 1983)
|
August 24, 2002
[Antioxidants to slow aging, facts and perspectives]
Marc Bonnefoy, Jocelyne Drai, Tomasz Kostka
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation
|
January 3, 2007
Adiponectin and chronic kidney disease
Fitsum Guebre-Egziabher, Jocelyne Drai, Denis Fouque
JPEN. Journal of Parenteral and Enteral Nutrition
|
February 7, 2004
Replacement of long-chain triglyceride with medium-chain triglyceride/long-chain triglyceride lipid emulsion in patients receiving long-term parenteral nutrition: effects on essential fatty acid status and plasma vitamin K1 levels
Cécile Chambrier, Edith Bannier, Madeleine Lauverjat, et al.
Frontiers in Pediatrics
|
December 19, 2018
Better Control of Holder Pasteurization Results in Higher Retention of Human Milk Lactoferrin, IgA, and Lysozyme
Rachel Buffin, Stéphane Hays, Jocelyne Drai, et al.
The American Journal of Clinical Nutrition
|
December 8, 2005
Plasma fatty acid composition is associated with the metabolic syndrome and low-grade inflammation in overweight adolescents
Carine Klein-Platat, Jocelyne Drai, Mohamed Oujaa, et al.
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation
|
December 25, 2018
Bicarbonate Supplement Restores Urinary Klotho Excretion in Chronic Kidney Disease: A Pilot Study
Valerie Hage, Cedric Villain, Solenne Pelletier, et al.
Bulletin Du Cancer
|
September 24, 2004
Profiles and prognostic values of serum LDH isoenzymes in patients with haematopoietic malignancies
Fadela Bouafia, Jocelyne Drai, Jacques Bienvenu, et al.
Journal of Alzheimer'S Disease : JAD
|
January 16, 2015
Influence of oxidative stress biomarkers on cognitive decline
Frédéric Revel, Thomas Gilbert, Sylvain Roche, et al.
Annals of Clinical Biochemistry
|
June 20, 2014
Overview of the in vitro stability of commonly measured vitamins and carotenoids in whole blood
Charlotte Cuerq, Noël Peretti, Karim Chikh, et al.
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation
|
November 17, 2009
Are ghrelin and leptin involved in food intake and body mass index in maintenance hemodialysis?
Denise Mafra, Anne Jolivot, Philippe Chauveau, et al.
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of 6
Search research articles
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Showing results (1-10 of 52) with videos related to
Sort By:
Page
of 6
Presse Medicale (Paris, France : 1983)
|
August 24, 2002
[Antioxidants to slow aging, facts and perspectives]
Marc Bonnefoy, Jocelyne Drai, Tomasz Kostka
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation
|
January 3, 2007
Adiponectin and chronic kidney disease
Fitsum Guebre-Egziabher, Jocelyne Drai, Denis Fouque
JPEN. Journal of Parenteral and Enteral Nutrition
|
February 7, 2004
Replacement of long-chain triglyceride with medium-chain triglyceride/long-chain triglyceride lipid emulsion in patients receiving long-term parenteral nutrition: effects on essential fatty acid status and plasma vitamin K1 levels
Cécile Chambrier, Edith Bannier, Madeleine Lauverjat, et al.
Frontiers in Pediatrics
|
December 19, 2018
Better Control of Holder Pasteurization Results in Higher Retention of Human Milk Lactoferrin, IgA, and Lysozyme
Rachel Buffin, Stéphane Hays, Jocelyne Drai, et al.
The American Journal of Clinical Nutrition
|
December 8, 2005
Plasma fatty acid composition is associated with the metabolic syndrome and low-grade inflammation in overweight adolescents
Carine Klein-Platat, Jocelyne Drai, Mohamed Oujaa, et al.
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation
|
December 25, 2018
Bicarbonate Supplement Restores Urinary Klotho Excretion in Chronic Kidney Disease: A Pilot Study
Valerie Hage, Cedric Villain, Solenne Pelletier, et al.
Bulletin Du Cancer
|
September 24, 2004
Profiles and prognostic values of serum LDH isoenzymes in patients with haematopoietic malignancies
Fadela Bouafia, Jocelyne Drai, Jacques Bienvenu, et al.
Journal of Alzheimer'S Disease : JAD
|
January 16, 2015
Influence of oxidative stress biomarkers on cognitive decline
Frédéric Revel, Thomas Gilbert, Sylvain Roche, et al.
Annals of Clinical Biochemistry
|
June 20, 2014
Overview of the in vitro stability of commonly measured vitamins and carotenoids in whole blood
Charlotte Cuerq, Noël Peretti, Karim Chikh, et al.
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation
|
November 17, 2009
Are ghrelin and leptin involved in food intake and body mass index in maintenance hemodialysis?
Denise Mafra, Anne Jolivot, Philippe Chauveau, et al.
Page
of 6