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Joe A Vinson

Showing results (1-10 of 37) with videos related to

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JAMA|May 11, 2006
Caffeine and incident hypertension in womenJoe A Vinson
Archives of Internal Medicine|November 30, 2006
Coffee and cirrhosis: active ingredients?Joe A Vinson
Pathophysiology : the Official Journal of the International Society for Pathophysiology|June 13, 2006
Oxidative stress in cataractsJoe A Vinson
Free Radical Biology & Medicine|September 15, 2007
So many choices, so what's a consumer to do?: A commentary on "Effect of chromium niacinate and chromium picolinate supplementation on lipid peroxidation, TNF-alpha, IL-6, CRP, glycated hemoglobin, triglycerides, and cholesterol levels in blood of streptozotocin-treated diabetic rats"Joe A Vinson
Journal of Agricultural and Food Chemistry|March 13, 2019
Intracellular Polyphenols: How Little We KnowJoe A Vinson
Thrombosis Research|April 11, 2013
Atheroprotective effect of dietary walnut intake in ApoE-deficient mice: involvement of lipids and coagulation factorsJoe A Vinson
Journal of Medicinal Food|March 18, 2003
In Vitro and In Vivo Lipoprotein Antioxidant Effect of a Citrus Extract and Ascorbic Acid on Normal and Hypercholesterolemic Human SubjectsJoe A. Vinson, Jinhee Jang
Journal of Agricultural and Food Chemistry|April 28, 2005
Black and green teas equally inhibit diabetic cataracts in a streptozotocin-induced rat model of diabetesJoe A Vinson, Juan Zhang
Food & Function|December 22, 2011
Nuts, especially walnuts, have both antioxidant quantity and efficacy and exhibit significant potential health benefitsJoe A Vinson, Yuxing Cai
Antioxidants (Basel, Switzerland)|January 17, 2019
Analysis of Popcorn (Zea mays L. var. everta) for Antioxidant Capacity and Total Phenolic ContentMichael G Coco, Joe A Vinson
Pageof 4

Showing results (1-10 of 37) with videos related to

Sort By:
Pageof 4
JAMA|May 11, 2006
Caffeine and incident hypertension in womenJoe A Vinson
Archives of Internal Medicine|November 30, 2006
Coffee and cirrhosis: active ingredients?Joe A Vinson
Pathophysiology : the Official Journal of the International Society for Pathophysiology|June 13, 2006
Oxidative stress in cataractsJoe A Vinson
Free Radical Biology & Medicine|September 15, 2007
So many choices, so what's a consumer to do?: A commentary on "Effect of chromium niacinate and chromium picolinate supplementation on lipid peroxidation, TNF-alpha, IL-6, CRP, glycated hemoglobin, triglycerides, and cholesterol levels in blood of streptozotocin-treated diabetic rats"Joe A Vinson
Journal of Agricultural and Food Chemistry|March 13, 2019
Intracellular Polyphenols: How Little We KnowJoe A Vinson
Thrombosis Research|April 11, 2013
Atheroprotective effect of dietary walnut intake in ApoE-deficient mice: involvement of lipids and coagulation factorsJoe A Vinson
Journal of Medicinal Food|March 18, 2003
In Vitro and In Vivo Lipoprotein Antioxidant Effect of a Citrus Extract and Ascorbic Acid on Normal and Hypercholesterolemic Human SubjectsJoe A. Vinson, Jinhee Jang
Journal of Agricultural and Food Chemistry|April 28, 2005
Black and green teas equally inhibit diabetic cataracts in a streptozotocin-induced rat model of diabetesJoe A Vinson, Juan Zhang
Food & Function|December 22, 2011
Nuts, especially walnuts, have both antioxidant quantity and efficacy and exhibit significant potential health benefitsJoe A Vinson, Yuxing Cai
Antioxidants (Basel, Switzerland)|January 17, 2019
Analysis of Popcorn (Zea mays L. var. everta) for Antioxidant Capacity and Total Phenolic ContentMichael G Coco, Joe A Vinson
Pageof 4