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International Journal of Heart Failure
|
October 20, 2022
Angiotensin Receptor Neprilysin Inhibitors in HFrEF: Is This the First Disease Modifying Therapy Drug Class Leading to a Substantial Reduction in Diuretic Need?
Brian Kerr, Rebabonye B Pharithi, Matthew Barrett, et al.
Bioresource Technology
|
June 5, 2024
Optimising parameters for pilot scale steam explosion and continuous pressurised disc refining of Miscanthus and sugarcane bagasse for xylose and xylo-oligosaccharide release
David Warren-Walker, Sreenivas Rao Ravella, Joe Gallagher, et al.
International Journal of Cardiology. Heart & Vasculature
|
October 27, 2020
Changing to remote management of a community heart failure population during COVID-19 - Clinician and patient perspectives'
Brian Kerr, Rebabonye B Pharithi, Matthew Barrett, et al.
ESC Heart Failure
|
March 12, 2019
A systematic review of clinical prediction rules for the diagnosis of chronic heart failure
Joe Gallagher, Darren McCormack, Shuaiwei Zhou, et al.
Journal of Translational Medicine
|
May 15, 2025
Proteomic-based biomarker discovery reveals panels of diagnostic biomarkers for early identification of heart failure subtypes
Narainrit Karuna, Claire Tonry, Mark Ledwidge, et al.
Food Chemistry
|
December 6, 2025
An investigative study into the suitability of the Bradford assay for rapid protein determination in whey
Holly Giles, Joe Gallagher, David Warren-Walker, et al.
Plant Physiology
|
November 13, 2002
Rubisco small subunit, chlorophyll a/b-binding protein and sucrose:fructan-6-fructosyl transferase gene expression and sugar status in single barley leaf cells in situ. Cell type specificity and induction by light
Chungui Lu, Olga A Koroleva, John F Farrar, et al.
Bioresource Technology
|
November 13, 2019
Pilot-scale production of xylo-oligosaccharides and fermentable sugars from Miscanthus using steam explosion pretreatment
Rakesh Bhatia, Ana Winters, David N Bryant, et al.
NPJ Science of Food
|
June 19, 2026
Modelling the odor profile of fungal Solid-State Fermentation
Juan F Sandoval, Jane K Parker, Joe Gallagher, et al.
NPJ Science of Food
|
April 24, 2026
Transforming the odor profile of perennial ryegrass protein and surplus bread crusts through solid-state fermentation
Juan F Sandoval, Jane K Parker, Joe Gallagher, et al.
Page
of 7
Search research articles
Search
Showing results (31-40 of 68) with videos related to
Sort By:
Page
of 7
International Journal of Heart Failure
|
October 20, 2022
Angiotensin Receptor Neprilysin Inhibitors in HFrEF: Is This the First Disease Modifying Therapy Drug Class Leading to a Substantial Reduction in Diuretic Need?
Brian Kerr, Rebabonye B Pharithi, Matthew Barrett, et al.
Bioresource Technology
|
June 5, 2024
Optimising parameters for pilot scale steam explosion and continuous pressurised disc refining of Miscanthus and sugarcane bagasse for xylose and xylo-oligosaccharide release
David Warren-Walker, Sreenivas Rao Ravella, Joe Gallagher, et al.
International Journal of Cardiology. Heart & Vasculature
|
October 27, 2020
Changing to remote management of a community heart failure population during COVID-19 - Clinician and patient perspectives'
Brian Kerr, Rebabonye B Pharithi, Matthew Barrett, et al.
ESC Heart Failure
|
March 12, 2019
A systematic review of clinical prediction rules for the diagnosis of chronic heart failure
Joe Gallagher, Darren McCormack, Shuaiwei Zhou, et al.
Journal of Translational Medicine
|
May 15, 2025
Proteomic-based biomarker discovery reveals panels of diagnostic biomarkers for early identification of heart failure subtypes
Narainrit Karuna, Claire Tonry, Mark Ledwidge, et al.
Food Chemistry
|
December 6, 2025
An investigative study into the suitability of the Bradford assay for rapid protein determination in whey
Holly Giles, Joe Gallagher, David Warren-Walker, et al.
Plant Physiology
|
November 13, 2002
Rubisco small subunit, chlorophyll a/b-binding protein and sucrose:fructan-6-fructosyl transferase gene expression and sugar status in single barley leaf cells in situ. Cell type specificity and induction by light
Chungui Lu, Olga A Koroleva, John F Farrar, et al.
Bioresource Technology
|
November 13, 2019
Pilot-scale production of xylo-oligosaccharides and fermentable sugars from Miscanthus using steam explosion pretreatment
Rakesh Bhatia, Ana Winters, David N Bryant, et al.
NPJ Science of Food
|
June 19, 2026
Modelling the odor profile of fungal Solid-State Fermentation
Juan F Sandoval, Jane K Parker, Joe Gallagher, et al.
NPJ Science of Food
|
April 24, 2026
Transforming the odor profile of perennial ryegrass protein and surplus bread crusts through solid-state fermentation
Juan F Sandoval, Jane K Parker, Joe Gallagher, et al.
Page
of 7