Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Joe M Regenstein

Showing results (101-110 of 134) with videos related to

Pageof 14
Sort By:
Meat Science|June 12, 2012
Physicochemical and organoleptic characteristics of seasoned beef patties with added glutinous rice flourHae Chang Yi, Hyunnho Cho, Jae Joon Hong, et al.
Scientific Reports|December 22, 2015
Biofunctionalization of Selenium Nanoparticle with Dictyophora Indusiata Polysaccharide and Its Antiproliferative Activity through Death-Receptor and Mitochondria-Mediated Apoptotic PathwaysWenzhen Liao, Zhiqiang Yu, Zehua Lin, et al.
International Journal of Biological Macromolecules|February 12, 2020
Isolation, structural characterization and bioactivities of polysaccharides and its derivatives from Auricularia-A reviewJingnan Miao, Joe M Regenstein, Junqiang Qiu, et al.
Foods (Basel, Switzerland)|March 11, 2023
Effect of Coagulant and Treatment Conditions on the Gelation and Textural Properties of Acidic Whey TofuZiyu Guan, Jie Zhang, Shitong Zhang, et al.
Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie|June 23, 2019
Antidiabetic effects of water-soluble Korean pine nut protein on type 2 diabetic miceDidi Liu, Joe M Regenstein, Yan Diao, et al.
Food Chemistry|December 24, 2025
Cavitation jets and proteolytic enzymatic hydrolysis' effects on soybean flourZhijun Fan, Hongjuan Teng, Yuejiao Xing, et al.
Frontiers in Microbiology|July 11, 2022
The Impact of COVID-19 Pandemic on Seafood Safety and Human HealthNikheel Bhojraj Rathod, Nariman Elabed, Fatih Özogul, et al.
Marine Drugs|December 15, 2020
Recent Advances in Marine-Based Nutraceuticals and Their Health BenefitsVida Šimat, Nariman Elabed, Piotr Kulawik, et al.
Archives of Biochemistry and Biophysics|July 19, 2020
The roles of microRNA in human cervical cancerJingnan Miao, Joe M Regenstein, Dan Xu, et al.
Food & Function|June 20, 2023
The combined effect of commercial tilapia collagen peptides and antioxidants against UV-induced skin photoaging in miceBo Song, Dasong Liu, Tristan C Liu, et al.
Pageof 14

Showing results (101-110 of 134) with videos related to

Sort By:
Pageof 14
Meat Science|June 12, 2012
Physicochemical and organoleptic characteristics of seasoned beef patties with added glutinous rice flourHae Chang Yi, Hyunnho Cho, Jae Joon Hong, et al.
Scientific Reports|December 22, 2015
Biofunctionalization of Selenium Nanoparticle with Dictyophora Indusiata Polysaccharide and Its Antiproliferative Activity through Death-Receptor and Mitochondria-Mediated Apoptotic PathwaysWenzhen Liao, Zhiqiang Yu, Zehua Lin, et al.
International Journal of Biological Macromolecules|February 12, 2020
Isolation, structural characterization and bioactivities of polysaccharides and its derivatives from Auricularia-A reviewJingnan Miao, Joe M Regenstein, Junqiang Qiu, et al.
Foods (Basel, Switzerland)|March 11, 2023
Effect of Coagulant and Treatment Conditions on the Gelation and Textural Properties of Acidic Whey TofuZiyu Guan, Jie Zhang, Shitong Zhang, et al.
Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie|June 23, 2019
Antidiabetic effects of water-soluble Korean pine nut protein on type 2 diabetic miceDidi Liu, Joe M Regenstein, Yan Diao, et al.
Food Chemistry|December 24, 2025
Cavitation jets and proteolytic enzymatic hydrolysis' effects on soybean flourZhijun Fan, Hongjuan Teng, Yuejiao Xing, et al.
Frontiers in Microbiology|July 11, 2022
The Impact of COVID-19 Pandemic on Seafood Safety and Human HealthNikheel Bhojraj Rathod, Nariman Elabed, Fatih Özogul, et al.
Marine Drugs|December 15, 2020
Recent Advances in Marine-Based Nutraceuticals and Their Health BenefitsVida Šimat, Nariman Elabed, Piotr Kulawik, et al.
Archives of Biochemistry and Biophysics|July 19, 2020
The roles of microRNA in human cervical cancerJingnan Miao, Joe M Regenstein, Dan Xu, et al.
Food & Function|June 20, 2023
The combined effect of commercial tilapia collagen peptides and antioxidants against UV-induced skin photoaging in miceBo Song, Dasong Liu, Tristan C Liu, et al.
Pageof 14