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Joel M Karty

Showing results (1-10 of 9) with videos related to

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Journal of the American Chemical Society|February 27, 2003
Origin of the acidity enhancement of formic acid over methanol: resonance versus inductive effectsJennifer Holt, Joel M Karty
The Journal of Organic Chemistry|January 31, 2004
Resonance energies of the allyl cation and allyl anion: contribution by resonance and inductive effects toward the acidity and hydride abstraction enthalpy of propeneJosiah B Barbour, Joel M Karty
The Journal of Organic Chemistry|September 10, 2009
Why are esters and amides weaker carbon acids than ketones and Acid fluorides? Contributions by resonance and inductive effectsAlexandra Fersner, Joel M Karty, Yirong Mo
The Journal of Physical Chemistry. A|July 13, 2006
Molecular rotations and dipole-bound state lifetimesDavid A Walthall, Joel M Karty, John I Brauman
Journal of the American Chemical Society|May 2, 2002
Conformation-dependent reaction thermochemistry: study of lactones and lactone enolates in the gas phaseJoel M Karty, Gordon A Janaway, John I Brauman
The Journal of Organic Chemistry|March 25, 2016
Why Do Enolate Anions Favor O-Alkylation over C-Alkylation in the Gas Phase? The Roles of Resonance and Inductive Effects in the Gas-Phase SN2 Reaction between the Acetaldehyde Enolate Anion and Methyl FluorideChristian G Seitz, Huaiyu Zhang, Yirong Mo, et al.
The Journal of Organic Chemistry|September 10, 2005
Y-aromaticity: why is the trimethylenemethane dication more stable than the butadienyl dication?Amy Dworkin, Rachel Naumann, Christopher Seigfred, et al.
The Journal of Physical Chemistry. A|July 13, 2006
Enolate structure and electron affinityDavid A Walthall, Joel M Karty, Bettina Römer, et al.
Physical Chemistry Chemical Physics : PCCP|October 16, 2014
Why is sulfuric acid a much stronger acid than ethanol? Determination of the contributions by inductive/field effects and electron-delocalization effectsKevin Lynch, Adam Maloney, Austin Sowell, et al.
Pageof 1

Showing results (1-10 of 9) with videos related to

Sort By:
Pageof 1
Journal of the American Chemical Society|February 27, 2003
Origin of the acidity enhancement of formic acid over methanol: resonance versus inductive effectsJennifer Holt, Joel M Karty
The Journal of Organic Chemistry|January 31, 2004
Resonance energies of the allyl cation and allyl anion: contribution by resonance and inductive effects toward the acidity and hydride abstraction enthalpy of propeneJosiah B Barbour, Joel M Karty
The Journal of Organic Chemistry|September 10, 2009
Why are esters and amides weaker carbon acids than ketones and Acid fluorides? Contributions by resonance and inductive effectsAlexandra Fersner, Joel M Karty, Yirong Mo
The Journal of Physical Chemistry. A|July 13, 2006
Molecular rotations and dipole-bound state lifetimesDavid A Walthall, Joel M Karty, John I Brauman
Journal of the American Chemical Society|May 2, 2002
Conformation-dependent reaction thermochemistry: study of lactones and lactone enolates in the gas phaseJoel M Karty, Gordon A Janaway, John I Brauman
The Journal of Organic Chemistry|March 25, 2016
Why Do Enolate Anions Favor O-Alkylation over C-Alkylation in the Gas Phase? The Roles of Resonance and Inductive Effects in the Gas-Phase SN2 Reaction between the Acetaldehyde Enolate Anion and Methyl FluorideChristian G Seitz, Huaiyu Zhang, Yirong Mo, et al.
The Journal of Organic Chemistry|September 10, 2005
Y-aromaticity: why is the trimethylenemethane dication more stable than the butadienyl dication?Amy Dworkin, Rachel Naumann, Christopher Seigfred, et al.
The Journal of Physical Chemistry. A|July 13, 2006
Enolate structure and electron affinityDavid A Walthall, Joel M Karty, Bettina Römer, et al.
Physical Chemistry Chemical Physics : PCCP|October 16, 2014
Why is sulfuric acid a much stronger acid than ethanol? Determination of the contributions by inductive/field effects and electron-delocalization effectsKevin Lynch, Adam Maloney, Austin Sowell, et al.
Pageof 1