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Plos One|June 12, 2014
The added value of water footprint assessment for national water policy: a case study for MoroccoJoep F Schyns, Arjen Y HoekstraEarth'S Future|December 30, 2022
Agricultural Adaptation to Reconcile Food Security and Water Sustainability Under Climate Change: The Case of Cereals in IranFatemeh Karandish, Hamideh Nouri, Joep F SchynsNature Communications|May 11, 2023
Allocating capital-associated CO2 emissions along the full lifespan of capital investments helps diffuse emission responsibilityQuanliang Ye, Maarten S Krol, Yuli Shan, et al.Proceedings of the National Academy of Sciences of the United States of America|February 27, 2019
Limits to the world's green water resources for food, feed, fiber, timber, and bioenergyJoep F Schyns, Arjen Y Hoekstra, Martijn J Booij, et al.Earth'S Future|July 28, 2020
Capping Human Water Footprints in the World's River BasinsRick J Hogeboom, Davey de Bruin, Joep F Schyns, et al.Scientific Data|February 14, 2024
Water footprints and crop water use of 175 individual crops for 1990-2019 simulated with a global crop modelOleksandr Mialyk, Joep F Schyns, Martijn J Booij, et al.The Science of the Total Environment|January 11, 2024
Water pollution scenarios and response options for ChinaHaoyuan Feng, Joep F Schyns, Maarten S Krol, et al.Nature Food|April 28, 2023
Climate impacts on global agriculture emerge earlier in new generation of climate and crop modelsJonas Jägermeyr, Christoph Müller, Alex C Ruane, et al.Pageof 1