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Food & Nutrition Research|August 18, 2017
Optimal formulations of local foods to achieve nutritional adequacy for 6-23-month-old rural Tanzanian childrenJofrey Raymond, Neema Kassim, Jerman W Rose, et al.
BMC Public Health|April 6, 2018
Optimal dietary patterns designed from local foods to achieve maternal nutritional goalsJofrey Raymond, Neema Kassim, Jerman W Rose, et al.
International Journal of Food Sciences and Nutrition|September 15, 2017
Context-specific food-based approach for ensuring nutrition security in developing countries: a reviewJofrey Raymond, Neema Kassim, Jerman W Rose, et al.
International Journal of Environmental Health Research|July 13, 2023
Radioactivity and dose assessment of naturally occurring radionuclides in terrestrial environments and foodstuffs: a review of Bahi district, TanzaniaDominic Parmena Sumary, Jofrey Raymond, Musa Chacha, et al.
Tropical Animal Health and Production|January 4, 2020
The prebiotic potential of brewers' spent grain on livestock's health: a reviewEmanuel Joel Lao, Noel Dimoso, Jofrey Raymond, et al.
Archives of Public Health = Archives Belges De Sante Publique|August 22, 2017
Analysis of nutritional adequacy of local foods for meeting dietary requirements of children aged 6-23 months in rural central TanzaniaJofrey Raymond, Morris Agaba, Clara Mollay, et al.
Plos One|June 11, 2025
Assessment of heavy metals in soil and water from Bahi district, TanzaniaDominic Parmena Sumary, Jofrey Raymond, Musa Chacha, et al.
Free Radical Biology & Medicine|December 6, 2024
Computational analysis of Urolithin A as a potential compound for anti-inflammatory, antioxidant, and neurodegenerative pathwaysCaroline Massaga, Lucas Paul, Lucas P Kwiyukwa, et al.
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