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The American Journal of Clinical Nutrition
|
April 27, 2024
Food, nutrition, and autism: from soil to fork
Melissa Maitin-Shepard, Perrie O'Tierney-Ginn, Aletta D Kraneveld, et al.
Plos One
|
January 1, 2020
Correction: Supplementation of diet with non-digestible oligosaccharides alters the intestinal microbiota, but not arthritis development, in IL-1 receptor antagonist deficient mice
Rebecca Rogier, Thomas H A Ederveen, Harm Wopereis, et al.
Plos One
|
July 9, 2019
Supplementation of diet with non-digestible oligosaccharides alters the intestinal microbiota, but not arthritis development, in IL-1 receptor antagonist deficient mice
Rebecca Rogier, Thomas H A Ederveen, Harm Wopereis, et al.
Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology
|
April 20, 2017
Early life antibiotic use and the risk of asthma and asthma exacerbations in children
Fariba Ahmadizar, Susanne J H Vijverberg, Hubertus G M Arets, et al.
Journal of Immunology (Baltimore, Md. : 1950)
|
September 3, 2013
IgG antibodies in food allergy influence allergen-antibody complex formation and binding to B cells: a role for complement receptors
Laura A P M Meulenbroek, Renske J de Jong, Constance F den Hartog Jager, et al.
Journal of Extracellular Vesicles
|
March 18, 2021
Human milk extracellular vesicles target nodes in interconnected signalling pathways that enhance oral epithelial barrier function and dampen immune responses
Marijke I Zonneveld, Martijn J C van Herwijnen, Marcela M Fernandez-Gutierrez, et al.
Frontiers in Immunology
|
November 23, 2020
Immunological Outcomes of Allergen-Specific Immunotherapy in Food Allergy
Ann-Marie Malby Schoos, Dominique Bullens, Bo Lund Chawes, et al.
The Journal of Allergy and Clinical Immunology
|
July 5, 2021
Tolerance development in cow's milk-allergic infants receiving amino acid-based formula: A randomized controlled trial
Pantipa Chatchatee, Anna Nowak-Wegrzyn, Lars Lange, et al.
Frontiers in Immunology
|
December 27, 2016
Embracing Complexity beyond Systems Medicine: A New Approach to Chronic Immune Disorders
Anje A Te Velde, Tjitske Bezema, Antoine H C van Kampen, et al.
Frontiers in Nutrition
|
December 5, 2022
Effects of a nutritional intervention on impaired behavior and cognitive function in an emphysematous murine model of COPD with endotoxin-induced lung inflammation
Charlotte E Pelgrim, Ingrid van Ark, Ronja E van Berkum, et al.
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of 52
Search research articles
Search
Showing results (501-510 of 511) with videos related to
Sort By:
Page
of 52
The American Journal of Clinical Nutrition
|
April 27, 2024
Food, nutrition, and autism: from soil to fork
Melissa Maitin-Shepard, Perrie O'Tierney-Ginn, Aletta D Kraneveld, et al.
Plos One
|
January 1, 2020
Correction: Supplementation of diet with non-digestible oligosaccharides alters the intestinal microbiota, but not arthritis development, in IL-1 receptor antagonist deficient mice
Rebecca Rogier, Thomas H A Ederveen, Harm Wopereis, et al.
Plos One
|
July 9, 2019
Supplementation of diet with non-digestible oligosaccharides alters the intestinal microbiota, but not arthritis development, in IL-1 receptor antagonist deficient mice
Rebecca Rogier, Thomas H A Ederveen, Harm Wopereis, et al.
Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology
|
April 20, 2017
Early life antibiotic use and the risk of asthma and asthma exacerbations in children
Fariba Ahmadizar, Susanne J H Vijverberg, Hubertus G M Arets, et al.
Journal of Immunology (Baltimore, Md. : 1950)
|
September 3, 2013
IgG antibodies in food allergy influence allergen-antibody complex formation and binding to B cells: a role for complement receptors
Laura A P M Meulenbroek, Renske J de Jong, Constance F den Hartog Jager, et al.
Journal of Extracellular Vesicles
|
March 18, 2021
Human milk extracellular vesicles target nodes in interconnected signalling pathways that enhance oral epithelial barrier function and dampen immune responses
Marijke I Zonneveld, Martijn J C van Herwijnen, Marcela M Fernandez-Gutierrez, et al.
Frontiers in Immunology
|
November 23, 2020
Immunological Outcomes of Allergen-Specific Immunotherapy in Food Allergy
Ann-Marie Malby Schoos, Dominique Bullens, Bo Lund Chawes, et al.
The Journal of Allergy and Clinical Immunology
|
July 5, 2021
Tolerance development in cow's milk-allergic infants receiving amino acid-based formula: A randomized controlled trial
Pantipa Chatchatee, Anna Nowak-Wegrzyn, Lars Lange, et al.
Frontiers in Immunology
|
December 27, 2016
Embracing Complexity beyond Systems Medicine: A New Approach to Chronic Immune Disorders
Anje A Te Velde, Tjitske Bezema, Antoine H C van Kampen, et al.
Frontiers in Nutrition
|
December 5, 2022
Effects of a nutritional intervention on impaired behavior and cognitive function in an emphysematous murine model of COPD with endotoxin-induced lung inflammation
Charlotte E Pelgrim, Ingrid van Ark, Ronja E van Berkum, et al.
Page
of 52