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Johanna C Gerdessen

Showing results (1-10 of 10) with videos related to

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The American Journal of Clinical Nutrition|March 2, 2023
A linear programming based method for designing menus for controlled feeding trialsJohanna C Gerdessen, Karin J Borgonjen-van den Berg
The Journal of Nutrition|May 14, 2023
Iron Bioavailability Should be Considered when Modeling Omnivorous, Vegetarian, and Vegan DietsDominique van Wonderen, Alida Melse-Boonstra, Johanna C Gerdessen
The American Journal of Clinical Nutrition|July 3, 2025
Diet optimization: modeling iron and zinc absorption by nonlinear programming and piecewise linear approximation using National Health and Nutrition Examination SurveyDominique van Wonderen, Johanna C Gerdessen, Peter Kirst, et al.
Frontiers in Nutrition|October 16, 2025
Within-food-group optimization improves nutritional adequacy, sustainability, and acceptability of modeled dietsDominique van Wonderen, Johanna C Gerdessen, Sander Biesbroek, et al.
Public Health Nutrition|January 31, 2014
Optimising the selection of food items for FFQs using Mixed Integer Linear ProgrammingJohanna C Gerdessen, Olga W Souverein, Pieter van 't Veer, et al.
Public Health Nutrition|April 18, 2020
Designing healthier and acceptable diets using data envelopment analysisArgyris Kanellopoulos, Johanna C Gerdessen, Ante Ivancic, et al.
The Journal of Nutrition|December 28, 2024
A Well-Balanced Vegan Diet Does not Compromise Daily Mixed Muscle Protein Synthesis Rates when Compared with an Omnivorous Diet in Active Older Adults: A Randomized Controlled Cross-Over TrialJacintha Domić, Philippe Jm Pinckaers, Pol Grootswagers, et al.
Public Health Nutrition|July 14, 2023
Developing feasible healthy diets for Ethiopian women of reproductive age: a linear goal programming approachTesfaye Hailu Bekele, Maike van Rooijen, Johanna C Gerdessen, et al.
Frontiers in Nutrition|December 28, 2023
Are postprandial glucose responses sufficiently person-specific to use in personalized dietary advice? Design of the RepEAT study: a fully controlled dietary intervention to determine the variation in glucose responsesMonique Daanje, Els Siebelink, Frank Vrieling, et al.
Nature Food|May 1, 2026
Nutrient coverage of China's plant-based food supply can be improved with food system adjustmentsYijun Li, Johanna C Gerdessen, Tjeerd Jan Stomph, et al.
Pageof 1

Showing results (1-10 of 10) with videos related to

Sort By:
Pageof 1
The American Journal of Clinical Nutrition|March 2, 2023
A linear programming based method for designing menus for controlled feeding trialsJohanna C Gerdessen, Karin J Borgonjen-van den Berg
The Journal of Nutrition|May 14, 2023
Iron Bioavailability Should be Considered when Modeling Omnivorous, Vegetarian, and Vegan DietsDominique van Wonderen, Alida Melse-Boonstra, Johanna C Gerdessen
The American Journal of Clinical Nutrition|July 3, 2025
Diet optimization: modeling iron and zinc absorption by nonlinear programming and piecewise linear approximation using National Health and Nutrition Examination SurveyDominique van Wonderen, Johanna C Gerdessen, Peter Kirst, et al.
Frontiers in Nutrition|October 16, 2025
Within-food-group optimization improves nutritional adequacy, sustainability, and acceptability of modeled dietsDominique van Wonderen, Johanna C Gerdessen, Sander Biesbroek, et al.
Public Health Nutrition|January 31, 2014
Optimising the selection of food items for FFQs using Mixed Integer Linear ProgrammingJohanna C Gerdessen, Olga W Souverein, Pieter van 't Veer, et al.
Public Health Nutrition|April 18, 2020
Designing healthier and acceptable diets using data envelopment analysisArgyris Kanellopoulos, Johanna C Gerdessen, Ante Ivancic, et al.
The Journal of Nutrition|December 28, 2024
A Well-Balanced Vegan Diet Does not Compromise Daily Mixed Muscle Protein Synthesis Rates when Compared with an Omnivorous Diet in Active Older Adults: A Randomized Controlled Cross-Over TrialJacintha Domić, Philippe Jm Pinckaers, Pol Grootswagers, et al.
Public Health Nutrition|July 14, 2023
Developing feasible healthy diets for Ethiopian women of reproductive age: a linear goal programming approachTesfaye Hailu Bekele, Maike van Rooijen, Johanna C Gerdessen, et al.
Frontiers in Nutrition|December 28, 2023
Are postprandial glucose responses sufficiently person-specific to use in personalized dietary advice? Design of the RepEAT study: a fully controlled dietary intervention to determine the variation in glucose responsesMonique Daanje, Els Siebelink, Frank Vrieling, et al.
Nature Food|May 1, 2026
Nutrient coverage of China's plant-based food supply can be improved with food system adjustmentsYijun Li, Johanna C Gerdessen, Tjeerd Jan Stomph, et al.
Pageof 1