Search research articles
Contact Us
Filters
Showing results (1-10 of 39) with videos related to
Page
of 4
Sort By:
Frontiers in Allergy
|
April 7, 2022
Mouse Models of Food Allergy in the Pursuit of Novel Treatment Modalities
Johanna M Smeekens, Michael D Kulis
Current Allergy and Asthma Reports
|
May 25, 2023
Environmental Exposure to Foods as a Risk Factor for Food Allergy
Andrew V Turner, Johanna M Smeekens
Immunology and Allergy Clinics of North America
|
November 26, 2019
Evolution of Immune Responses in Food Immunotherapy
Johanna M Smeekens, Michael D Kulis
Molecular & Cellular Proteomics : MCP
|
April 3, 2014
A universal chemical enrichment method for mapping the yeast N-glycoproteome by mass spectrometry (MS)
Weixuan Chen, Johanna M Smeekens, Ronghu Wu
The Analyst
|
March 24, 2016
Quantification of tunicamycin-induced protein expression and N-glycosylation changes in yeast
Haopeng Xiao, Johanna M Smeekens, Ronghu Wu
Chemical Science
|
June 19, 2018
Systematic study of the dynamics and half-lives of newly synthesized proteins in human cells
Weixuan Chen, Johanna M Smeekens, Ronghu Wu
Journal of Proteome Research
|
December 10, 2016
Global Analysis of Secreted Proteins and Glycoproteins in Saccharomyces cerevisiae
Johanna M Smeekens, Haopeng Xiao, Ronghu Wu
Journal of Proteome Research
|
February 5, 2014
Comprehensive analysis of protein N-glycosylation sites by combining chemical deglycosylation with LC-MS
Weixuan Chen, Johanna M Smeekens, Ronghu Wu
Journal of the American Society for Mass Spectrometry
|
November 27, 2014
Mass spectrometric analysis of the cell surface N-glycoproteome by combining metabolic labeling and click chemistry
Johanna M Smeekens, Weixuan Chen, Ronghu Wu
Chemical Science
|
November 17, 2017
Systematic and site-specific analysis of <i>N</i>-sialoglycosylated proteins on the cell surface by integrating click chemistry and MS-based proteomics
Weixuan Chen, Johanna M Smeekens, Ronghu Wu
Page
of 4
Search research articles
Search
Showing results (1-10 of 39) with videos related to
Sort By:
Page
of 4
Frontiers in Allergy
|
April 7, 2022
Mouse Models of Food Allergy in the Pursuit of Novel Treatment Modalities
Johanna M Smeekens, Michael D Kulis
Current Allergy and Asthma Reports
|
May 25, 2023
Environmental Exposure to Foods as a Risk Factor for Food Allergy
Andrew V Turner, Johanna M Smeekens
Immunology and Allergy Clinics of North America
|
November 26, 2019
Evolution of Immune Responses in Food Immunotherapy
Johanna M Smeekens, Michael D Kulis
Molecular & Cellular Proteomics : MCP
|
April 3, 2014
A universal chemical enrichment method for mapping the yeast N-glycoproteome by mass spectrometry (MS)
Weixuan Chen, Johanna M Smeekens, Ronghu Wu
The Analyst
|
March 24, 2016
Quantification of tunicamycin-induced protein expression and N-glycosylation changes in yeast
Haopeng Xiao, Johanna M Smeekens, Ronghu Wu
Chemical Science
|
June 19, 2018
Systematic study of the dynamics and half-lives of newly synthesized proteins in human cells
Weixuan Chen, Johanna M Smeekens, Ronghu Wu
Journal of Proteome Research
|
December 10, 2016
Global Analysis of Secreted Proteins and Glycoproteins in Saccharomyces cerevisiae
Johanna M Smeekens, Haopeng Xiao, Ronghu Wu
Journal of Proteome Research
|
February 5, 2014
Comprehensive analysis of protein N-glycosylation sites by combining chemical deglycosylation with LC-MS
Weixuan Chen, Johanna M Smeekens, Ronghu Wu
Journal of the American Society for Mass Spectrometry
|
November 27, 2014
Mass spectrometric analysis of the cell surface N-glycoproteome by combining metabolic labeling and click chemistry
Johanna M Smeekens, Weixuan Chen, Ronghu Wu
Chemical Science
|
November 17, 2017
Systematic and site-specific analysis of <i>N</i>-sialoglycosylated proteins on the cell surface by integrating click chemistry and MS-based proteomics
Weixuan Chen, Johanna M Smeekens, Ronghu Wu
Page
of 4