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John C Peters

Showing results (51-60 of 68) with videos related to

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The British Journal of Nutrition|December 25, 2009
Impact of adopting a vegan diet or an olestra supplementation on plasma organochlorine concentrations: results from two pilot studiesHélène Arguin, Marina Sánchez, George A Bray, et al.
Obesity (Silver Spring, Md.)|April 4, 2012
Cluster analysis of the national weight control registry to identify distinct subgroups maintaining successful weight lossLorraine G Ogden, Nanette Stroebele, Holly R Wyatt, et al.
Health Psychology Review|February 7, 2018
Harnessing centred identity transformation to reduce executive function burden for maintenance of health behaviour change: the Maintain IT modelAnn E Caldwell, Kevin S Masters, John C Peters, et al.
Journal of Strength and Conditioning Research|February 12, 2005
Twenty-four-hour metabolic responses to resistance exercise in womenEdward L Melanson, Teresa A Sharp, Helen M Seagle, et al.
Medicine and Science in Sports and Exercise|November 20, 2002
Resistance and aerobic exercise have similar effects on 24-h nutrient oxidationEdward L Melanson, Teresa A Sharp, Helen M Seagle, et al.
The Journal of Nutrition|June 3, 2005
Daily intake of multivitamins during long-term intake of olestra in men prevents declines in serum vitamins A and E but not carotenoidsRichard T Tulley, Janaki Vaidyanathan, Joanie B Wilson, et al.
Obesity (Silver Spring, Md.)|January 29, 2008
Dietary fat increases energy intake across the range of typical consumption in the United StatesWilliam Donahoo, Holly R Wyatt, Joanna Kriehn, et al.
Medicine and Science in Sports and Exercise|June 17, 2014
Energy balance at a crossroads: translating the science into actionMelinda M Manore, Katie Brown, Linda Houtkooper, et al.
Obesity (Silver Spring, Md.)|May 28, 2014
The effects of water and non-nutritive sweetened beverages on weight loss during a 12-week weight loss treatment programJohn C Peters, Holly R Wyatt, Gary D Foster, et al.
Journal of the Academy of Nutrition and Dietetics|June 25, 2014
Energy balance at a crossroads: translating the science into actionMelinda M Manore, Katie Brown, Linda Houtkooper, et al.
Pageof 7

Showing results (51-60 of 68) with videos related to

Sort By:
Pageof 7
The British Journal of Nutrition|December 25, 2009
Impact of adopting a vegan diet or an olestra supplementation on plasma organochlorine concentrations: results from two pilot studiesHélène Arguin, Marina Sánchez, George A Bray, et al.
Obesity (Silver Spring, Md.)|April 4, 2012
Cluster analysis of the national weight control registry to identify distinct subgroups maintaining successful weight lossLorraine G Ogden, Nanette Stroebele, Holly R Wyatt, et al.
Health Psychology Review|February 7, 2018
Harnessing centred identity transformation to reduce executive function burden for maintenance of health behaviour change: the Maintain IT modelAnn E Caldwell, Kevin S Masters, John C Peters, et al.
Journal of Strength and Conditioning Research|February 12, 2005
Twenty-four-hour metabolic responses to resistance exercise in womenEdward L Melanson, Teresa A Sharp, Helen M Seagle, et al.
Medicine and Science in Sports and Exercise|November 20, 2002
Resistance and aerobic exercise have similar effects on 24-h nutrient oxidationEdward L Melanson, Teresa A Sharp, Helen M Seagle, et al.
The Journal of Nutrition|June 3, 2005
Daily intake of multivitamins during long-term intake of olestra in men prevents declines in serum vitamins A and E but not carotenoidsRichard T Tulley, Janaki Vaidyanathan, Joanie B Wilson, et al.
Obesity (Silver Spring, Md.)|January 29, 2008
Dietary fat increases energy intake across the range of typical consumption in the United StatesWilliam Donahoo, Holly R Wyatt, Joanna Kriehn, et al.
Medicine and Science in Sports and Exercise|June 17, 2014
Energy balance at a crossroads: translating the science into actionMelinda M Manore, Katie Brown, Linda Houtkooper, et al.
Obesity (Silver Spring, Md.)|May 28, 2014
The effects of water and non-nutritive sweetened beverages on weight loss during a 12-week weight loss treatment programJohn C Peters, Holly R Wyatt, Gary D Foster, et al.
Journal of the Academy of Nutrition and Dietetics|June 25, 2014
Energy balance at a crossroads: translating the science into actionMelinda M Manore, Katie Brown, Linda Houtkooper, et al.
Pageof 7