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Health & Place
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April 9, 2008
Effects of mobility and location on food access
John Coveney, Lisel A O'Dwyer
The Medical Journal of Australia
|
November 16, 2004
Atkins and the new diet revolution: is it really time for regimen change?
Malcolm D Riley, John Coveney
Health Promotion Journal of Australia : Official Journal of Australian Association of Health Promotion Professionals
|
December 21, 2006
Scoping supermarket availability and accessibility by socio-economic status in Adelaide
Lisel A O'Dwyer, John Coveney
Australian Health Review : a Publication of the Australian Hospital Association
|
September 14, 2015
Two heads are better than one: Australian tobacco control experts' and mental health change champions' consensus on addressing the problem of high smoking rates among people with mental illness
Della Rowley, Sharon Lawn, John Coveney
Health Promotion Journal of Australia : Official Journal of Australian Association of Health Promotion Professionals
|
November 15, 2019
Factors influencing food service provision decisions in centre-based early childhood education and care services: Cooks' perspective
Louisa Matwiejczyk, Kaye Mehta, John Coveney
BMC Health Services Research
|
February 25, 2009
Exploring health stakeholders' perceptions on moving towards comprehensive primary health care to address childhood malnutrition in Iran: a qualitative study
Sara Javanparast, John Coveney, Udoy Saikia
Public Health Nutrition
|
June 24, 2009
An investigation of the ways in which public health nutrition policy and practices can address climate change
Heidi Sulda, John Coveney, Michael Bentley
Sociology of Health & Illness
|
November 26, 2013
Infant mental health promotion and the discourse of risk
Angela Lawless, John Coveney, Colin MacDougall
Australian Journal of Primary Health
|
December 9, 2010
Who regulates food? Australians' perceptions of responsibility for food safety
Julie Henderson, John Coveney, Paul Ward
Appetite
|
December 31, 2023
Exploring unequal class logics of mealtime food socialisation. An ethnography of family meals in France and Australia
Fairley Le Moal, Maxime Michaud, John Coveney
Page
of 11
Search research articles
Search
Showing results (11-20 of 104) with videos related to
Sort By:
Page
of 11
Health & Place
|
April 9, 2008
Effects of mobility and location on food access
John Coveney, Lisel A O'Dwyer
The Medical Journal of Australia
|
November 16, 2004
Atkins and the new diet revolution: is it really time for regimen change?
Malcolm D Riley, John Coveney
Health Promotion Journal of Australia : Official Journal of Australian Association of Health Promotion Professionals
|
December 21, 2006
Scoping supermarket availability and accessibility by socio-economic status in Adelaide
Lisel A O'Dwyer, John Coveney
Australian Health Review : a Publication of the Australian Hospital Association
|
September 14, 2015
Two heads are better than one: Australian tobacco control experts' and mental health change champions' consensus on addressing the problem of high smoking rates among people with mental illness
Della Rowley, Sharon Lawn, John Coveney
Health Promotion Journal of Australia : Official Journal of Australian Association of Health Promotion Professionals
|
November 15, 2019
Factors influencing food service provision decisions in centre-based early childhood education and care services: Cooks' perspective
Louisa Matwiejczyk, Kaye Mehta, John Coveney
BMC Health Services Research
|
February 25, 2009
Exploring health stakeholders' perceptions on moving towards comprehensive primary health care to address childhood malnutrition in Iran: a qualitative study
Sara Javanparast, John Coveney, Udoy Saikia
Public Health Nutrition
|
June 24, 2009
An investigation of the ways in which public health nutrition policy and practices can address climate change
Heidi Sulda, John Coveney, Michael Bentley
Sociology of Health & Illness
|
November 26, 2013
Infant mental health promotion and the discourse of risk
Angela Lawless, John Coveney, Colin MacDougall
Australian Journal of Primary Health
|
December 9, 2010
Who regulates food? Australians' perceptions of responsibility for food safety
Julie Henderson, John Coveney, Paul Ward
Appetite
|
December 31, 2023
Exploring unequal class logics of mealtime food socialisation. An ethnography of family meals in France and Australia
Fairley Le Moal, Maxime Michaud, John Coveney
Page
of 11