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Toxicology Letters
|
March 22, 2017
Letter-to-the-Editor: Shannon M. et al., 2017. Toxicology Letters 265 (97)
John D Fernstrom, Miro Smriga
Pharmacology & Therapeutics
|
October 24, 2007
The development of tolerance to drugs that suppress food intake
John D Fernstrom, Sujean Choi
Nutrition Reviews
|
June 30, 2019
Effects of the Diet on Brain Neurotransmitters
Richard J Wurtman, John D Fernstrom
The Journal of Nutrition
|
May 17, 2006
The 5th workshop on the assessment of adequate intake of dietary amino acids: general discussion 1
John D Fernstrom, S Harvey Mudd
The Journal of Nutrition
|
May 22, 2007
Tyrosine, phenylalanine, and catecholamine synthesis and function in the brain
John D Fernstrom, Madelyn H Fernstrom
The Journal of Nutrition
|
May 11, 2012
Introduction to the workshop. Low-calorie sweeteners and weight control--what the science tells us
John D Fernstrom, Juan L Navia
The Journal of Nutrition
|
January 21, 2006
Exercise, serum free tryptophan, and central fatigue
John D Fernstrom, Madelyn H Fernstrom
The Journal of Nutrition
|
January 21, 2006
Introduction to symposium on branched-chain amino acids in exercise
John D Fernstrom, Robert R Wolfe
The Journal of Nutrition
|
May 11, 2012
Workshop summary. Low-calorie sweeteners, appetite and weight control: what the science tells us
John D Fernstrom, Juan L Navia
Brain Research
|
April 6, 2004
Serotonin reuptake inhibitors do not prevent 5,7-dihydroxytryptamine-induced depletion of serotonin in rat brain
SuJean Choi, Elizabeth Jonak, John D Fernstrom
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Search research articles
Search
Showing results (11-20 of 53) with videos related to
Sort By:
Page
of 6
Toxicology Letters
|
March 22, 2017
Letter-to-the-Editor: Shannon M. et al., 2017. Toxicology Letters 265 (97)
John D Fernstrom, Miro Smriga
Pharmacology & Therapeutics
|
October 24, 2007
The development of tolerance to drugs that suppress food intake
John D Fernstrom, Sujean Choi
Nutrition Reviews
|
June 30, 2019
Effects of the Diet on Brain Neurotransmitters
Richard J Wurtman, John D Fernstrom
The Journal of Nutrition
|
May 17, 2006
The 5th workshop on the assessment of adequate intake of dietary amino acids: general discussion 1
John D Fernstrom, S Harvey Mudd
The Journal of Nutrition
|
May 22, 2007
Tyrosine, phenylalanine, and catecholamine synthesis and function in the brain
John D Fernstrom, Madelyn H Fernstrom
The Journal of Nutrition
|
May 11, 2012
Introduction to the workshop. Low-calorie sweeteners and weight control--what the science tells us
John D Fernstrom, Juan L Navia
The Journal of Nutrition
|
January 21, 2006
Exercise, serum free tryptophan, and central fatigue
John D Fernstrom, Madelyn H Fernstrom
The Journal of Nutrition
|
January 21, 2006
Introduction to symposium on branched-chain amino acids in exercise
John D Fernstrom, Robert R Wolfe
The Journal of Nutrition
|
May 11, 2012
Workshop summary. Low-calorie sweeteners, appetite and weight control: what the science tells us
John D Fernstrom, Juan L Navia
Brain Research
|
April 6, 2004
Serotonin reuptake inhibitors do not prevent 5,7-dihydroxytryptamine-induced depletion of serotonin in rat brain
SuJean Choi, Elizabeth Jonak, John D Fernstrom
Page
of 6