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John H Contois

Showing results (1-10 of 25) with videos related to

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Journal of Clinical Lipidology|April 3, 2018
Apolipoprotein B measurement: Need for standardizationJohn H Contois, Vincent Delatour
Clinica Chimica Acta; International Journal of Clinical Chemistry|March 2, 2020
Lipoprotein(a) particle number assay without error from apolipoprotein(a) size isoformsJohn H Contois, Rae-Anne Nguyen, Andre L Albert
Journal of Clinical Lipidology|July 26, 2011
Reliability of low-density lipoprotein cholesterol, non-high-density lipoprotein cholesterol, and apolipoprotein B measurementJohn H Contois, G Russell Warnick, Allan D Sniderman
Clinica Chimica Acta; International Journal of Clinical Chemistry|July 4, 2014
Immunoprecipitation of apolipoprotein B-containing lipoproteins for isolation of HDL particlesJohn H Contois, Andre L Albert, Rae-Anne Nguyen
Journal of the American Heart Association|July 25, 2023
Standardization of Apolipoprotein B, LDL-Cholesterol, and Non-HDL-CholesterolJohn H Contois, Michel R Langlois, Christa Cobbaert, et al.
Current Opinion in Lipidology|October 24, 2014
Discordance analysis and the Gordian Knot of LDL and non-HDL cholesterol versus apoBAllan D Sniderman, Benoit Lamarche, John H Contois, et al.
Nutrition & Metabolism|January 10, 2006
Plasma LDL and HDL characteristics and carotenoid content are positively influenced by egg consumption in an elderly populationChristine M Greene, David Waters, Richard M Clark, et al.
The Journal of Nutrition|March 22, 2007
Change in plasma lutein after egg consumption is positively associated with plasma cholesterol and lipoprotein size but negatively correlated with body size in postmenopausal womenDavid Waters, Richard M Clark, Christine M Greene, et al.
Clinica Chimica Acta; International Journal of Clinical Chemistry|January 21, 2006
Analytical validation of an HPLC assay for urinary albuminJohn H Contois, Celia Hartigan, Lokinendi V Rao, et al.
The Journal of Nutritional Biochemistry|March 28, 2006
Dietary carbohydrate and cholesterol influence the number of particles and distributions of lipoprotein subfractions in guinea pigsMoises Torres-Gonzalez, Jeff S Volek, Matthew Sharman, et al.
Pageof 3

Showing results (1-10 of 25) with videos related to

Sort By:
Pageof 3
Journal of Clinical Lipidology|April 3, 2018
Apolipoprotein B measurement: Need for standardizationJohn H Contois, Vincent Delatour
Clinica Chimica Acta; International Journal of Clinical Chemistry|March 2, 2020
Lipoprotein(a) particle number assay without error from apolipoprotein(a) size isoformsJohn H Contois, Rae-Anne Nguyen, Andre L Albert
Journal of Clinical Lipidology|July 26, 2011
Reliability of low-density lipoprotein cholesterol, non-high-density lipoprotein cholesterol, and apolipoprotein B measurementJohn H Contois, G Russell Warnick, Allan D Sniderman
Clinica Chimica Acta; International Journal of Clinical Chemistry|July 4, 2014
Immunoprecipitation of apolipoprotein B-containing lipoproteins for isolation of HDL particlesJohn H Contois, Andre L Albert, Rae-Anne Nguyen
Journal of the American Heart Association|July 25, 2023
Standardization of Apolipoprotein B, LDL-Cholesterol, and Non-HDL-CholesterolJohn H Contois, Michel R Langlois, Christa Cobbaert, et al.
Current Opinion in Lipidology|October 24, 2014
Discordance analysis and the Gordian Knot of LDL and non-HDL cholesterol versus apoBAllan D Sniderman, Benoit Lamarche, John H Contois, et al.
Nutrition & Metabolism|January 10, 2006
Plasma LDL and HDL characteristics and carotenoid content are positively influenced by egg consumption in an elderly populationChristine M Greene, David Waters, Richard M Clark, et al.
The Journal of Nutrition|March 22, 2007
Change in plasma lutein after egg consumption is positively associated with plasma cholesterol and lipoprotein size but negatively correlated with body size in postmenopausal womenDavid Waters, Richard M Clark, Christine M Greene, et al.
Clinica Chimica Acta; International Journal of Clinical Chemistry|January 21, 2006
Analytical validation of an HPLC assay for urinary albuminJohn H Contois, Celia Hartigan, Lokinendi V Rao, et al.
The Journal of Nutritional Biochemistry|March 28, 2006
Dietary carbohydrate and cholesterol influence the number of particles and distributions of lipoprotein subfractions in guinea pigsMoises Torres-Gonzalez, Jeff S Volek, Matthew Sharman, et al.
Pageof 3