Search research articles
Contact Us
Filters
Showing results (1-10 of 62) with videos related to
Page
of 7
Sort By:
Annals of the New York Academy of Sciences
|
January 25, 2018
The investment case for folic acid fortification in developing countries
John Hoddinott
Food Policy
|
December 22, 2023
Household dairy production, dairy intake, and anthropometric outcomes in rural Bangladesh
M Mehrab Bakhtiar, John Hoddinott
Plos One
|
December 25, 2015
Understanding the Rapid Reduction of Undernutrition in Nepal, 2001-2011
Derek D Headey, John Hoddinott
Maternal & Child Nutrition
|
May 18, 2016
Drivers of nutritional change in four South Asian countries: a dynamic observational analysis
Derek Headey, John Hoddinott, Seollee Park
World Review of Nutrition and Dietetics
|
May 21, 2016
Public-Private Partnerships and Undernutrition: Examples and Future Prospects
John Hoddinott, Stuart Gillespie, Sivan Yosef
American Journal of Agricultural Economics
|
December 21, 2020
Animal Sourced Foods and Child Stunting
Derek Headey, Kalle Hirvonen, John Hoddinott
Food Security
|
August 25, 2020
Conceptualising COVID-19's impacts on household food security
Stephen Devereux, Christophe Béné, John Hoddinott
Public Health Nutrition
|
February 23, 2018
Randomized control trials demonstrate that nutrition-sensitive social protection interventions increase the use of multiple-micronutrient powders and iron supplements in rural pre-school Bangladeshi children
John Hoddinott, Akhter Ahmed, Shalini Roy
The Journal of Nutrition
|
February 22, 2007
Economic and nutritional analyses offer substantial synergies for understanding human nutrition
Harold Alderman, Jere R Behrman, John Hoddinott
Food and Nutrition Bulletin
|
August 3, 2005
Labor force activities and income among young Guatemalan adults
John Hoddinott, Jere R Behrman, Reynaldo Martorell
Page
of 7
Search research articles
Search
Showing results (1-10 of 62) with videos related to
Sort By:
Page
of 7
Annals of the New York Academy of Sciences
|
January 25, 2018
The investment case for folic acid fortification in developing countries
John Hoddinott
Food Policy
|
December 22, 2023
Household dairy production, dairy intake, and anthropometric outcomes in rural Bangladesh
M Mehrab Bakhtiar, John Hoddinott
Plos One
|
December 25, 2015
Understanding the Rapid Reduction of Undernutrition in Nepal, 2001-2011
Derek D Headey, John Hoddinott
Maternal & Child Nutrition
|
May 18, 2016
Drivers of nutritional change in four South Asian countries: a dynamic observational analysis
Derek Headey, John Hoddinott, Seollee Park
World Review of Nutrition and Dietetics
|
May 21, 2016
Public-Private Partnerships and Undernutrition: Examples and Future Prospects
John Hoddinott, Stuart Gillespie, Sivan Yosef
American Journal of Agricultural Economics
|
December 21, 2020
Animal Sourced Foods and Child Stunting
Derek Headey, Kalle Hirvonen, John Hoddinott
Food Security
|
August 25, 2020
Conceptualising COVID-19's impacts on household food security
Stephen Devereux, Christophe Béné, John Hoddinott
Public Health Nutrition
|
February 23, 2018
Randomized control trials demonstrate that nutrition-sensitive social protection interventions increase the use of multiple-micronutrient powders and iron supplements in rural pre-school Bangladeshi children
John Hoddinott, Akhter Ahmed, Shalini Roy
The Journal of Nutrition
|
February 22, 2007
Economic and nutritional analyses offer substantial synergies for understanding human nutrition
Harold Alderman, Jere R Behrman, John Hoddinott
Food and Nutrition Bulletin
|
August 3, 2005
Labor force activities and income among young Guatemalan adults
John Hoddinott, Jere R Behrman, Reynaldo Martorell
Page
of 7