Search research articles
Contact Us
Filters
Showing results (21-30 of 100) with videos related to
Page
of 10
Sort By:
Human Reproduction (Oxford, England)
|
March 29, 2011
Women's compliance with current folic acid recommendations and achievement of optimal vitamin status for preventing neural tube defects
Breige McNulty, Kristina Pentieva, Barry Marshall, et al.
American Journal of Obstetrics and Gynecology
|
March 21, 2002
Maternal and fetal plasma homocysteine concentrations at birth: the influence of folate, vitamin B12, and the 5,10-methylenetetrahydrofolate reductase 677C-->T variant
Anne M Molloy, James L Mills, Joseph McPartlin, et al.
The British Journal of Nutrition
|
November 10, 2005
Evidence of unmetabolised folic acid in cord blood of newborn and serum of 4-day-old infants
Mary R Sweeney, Joseph McPartlin, Donald G Weir, et al.
The American Journal of Clinical Nutrition
|
July 30, 2002
Impaired functioning of thermolabile methylenetetrahydrofolate reductase is dependent on riboflavin status: implications for riboflavin requirements
Helene McNulty, Michelle C McKinley, Barbara Wilson, et al.
The American Journal of Clinical Nutrition
|
May 31, 2013
Impact of continuing folic acid after the first trimester of pregnancy: findings of a randomized trial of Folic Acid Supplementation in the Second and Third Trimesters
Breige McNulty, Helene McNulty, Barry Marshall, et al.
Clinical Chemistry
|
August 27, 2002
Riboflavin, flavin mononucleotide, and flavin adenine dinucleotide in human plasma and erythrocytes at baseline and after low-dose riboflavin supplementation
Steinar Hustad, Michelle C McKinley, Helene McNulty, et al.
European Journal of Nutrition
|
January 16, 2008
Minimising the population risk of micronutrient deficiency and over-consumption: a new approach using selenium as an example
Andrew G Renwick, Lars O Dragsted, Reg J Fletcher, et al.
The Journal of Nutrition
|
July 20, 2007
Longitudinal study of the effect of pregnancy on maternal and fetal cobalamin status in healthy women and their offspring
Michelle M Murphy, Anne M Molloy, Per M Ueland, et al.
The British Journal of Nutrition
|
December 21, 2002
The effect of different cooking methods on folate retention in various foods that are amongst the major contributors to folate intake in the UK diet
Derek J McKillop, Kristina Pentieva, Donna Daly, et al.
The American Journal of Clinical Nutrition
|
January 27, 2012
Riboflavin offers a targeted strategy for managing hypertension in patients with the MTHFR 677TT genotype: a 4-y follow-up
Carol P Wilson, Mary Ward, Helene McNulty, et al.
Page
of 10
Search research articles
Search
Showing results (21-30 of 100) with videos related to
Sort By:
Page
of 10
Human Reproduction (Oxford, England)
|
March 29, 2011
Women's compliance with current folic acid recommendations and achievement of optimal vitamin status for preventing neural tube defects
Breige McNulty, Kristina Pentieva, Barry Marshall, et al.
American Journal of Obstetrics and Gynecology
|
March 21, 2002
Maternal and fetal plasma homocysteine concentrations at birth: the influence of folate, vitamin B12, and the 5,10-methylenetetrahydrofolate reductase 677C-->T variant
Anne M Molloy, James L Mills, Joseph McPartlin, et al.
The British Journal of Nutrition
|
November 10, 2005
Evidence of unmetabolised folic acid in cord blood of newborn and serum of 4-day-old infants
Mary R Sweeney, Joseph McPartlin, Donald G Weir, et al.
The American Journal of Clinical Nutrition
|
July 30, 2002
Impaired functioning of thermolabile methylenetetrahydrofolate reductase is dependent on riboflavin status: implications for riboflavin requirements
Helene McNulty, Michelle C McKinley, Barbara Wilson, et al.
The American Journal of Clinical Nutrition
|
May 31, 2013
Impact of continuing folic acid after the first trimester of pregnancy: findings of a randomized trial of Folic Acid Supplementation in the Second and Third Trimesters
Breige McNulty, Helene McNulty, Barry Marshall, et al.
Clinical Chemistry
|
August 27, 2002
Riboflavin, flavin mononucleotide, and flavin adenine dinucleotide in human plasma and erythrocytes at baseline and after low-dose riboflavin supplementation
Steinar Hustad, Michelle C McKinley, Helene McNulty, et al.
European Journal of Nutrition
|
January 16, 2008
Minimising the population risk of micronutrient deficiency and over-consumption: a new approach using selenium as an example
Andrew G Renwick, Lars O Dragsted, Reg J Fletcher, et al.
The Journal of Nutrition
|
July 20, 2007
Longitudinal study of the effect of pregnancy on maternal and fetal cobalamin status in healthy women and their offspring
Michelle M Murphy, Anne M Molloy, Per M Ueland, et al.
The British Journal of Nutrition
|
December 21, 2002
The effect of different cooking methods on folate retention in various foods that are amongst the major contributors to folate intake in the UK diet
Derek J McKillop, Kristina Pentieva, Donna Daly, et al.
The American Journal of Clinical Nutrition
|
January 27, 2012
Riboflavin offers a targeted strategy for managing hypertension in patients with the MTHFR 677TT genotype: a 4-y follow-up
Carol P Wilson, Mary Ward, Helene McNulty, et al.
Page
of 10