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Journal of the National Cancer Institute|February 17, 2005
Coffee, tea, and caffeine consumption and incidence of colon and rectal cancerKarin B Michels, Walter C Willett, Charles S Fuchs, et al.Nutrition (Burbank, Los Angeles County, Calif.)|January 24, 2007
Fatty acid intake and the risk of community-acquired pneumonia in U.S. womenMichael Alperovich, Mark I Neuman, Walter C Willett, et al.Journal of Hypertension|May 11, 2010
Plasma prolactin level and risk of incident hypertension in postmenopausal womenLuxia Zhang, Gary C Curhan, John P FormanHypertension (Dallas, Tex. : 1979)|August 12, 2009
Diet-dependent net acid load and risk of incident hypertension in United States womenLuxia Zhang, Gary C Curhan, John P FormanJournal of the American Society of Hypertension : JASH|July 14, 2012
Influence of age on the association between lifestyle factors and risk of hypertensionLisa Cohen, Gary C Curhan, John P FormanJournal of the American Society of Nephrology : JASN|January 16, 2009
Fructose and vitamin C intake do not influence risk for developing hypertensionJohn P Forman, Hyon Choi, Gary C CurhanArchives of Internal Medicine|June 22, 2002
Nut consumption and decreased risk of sudden cardiac death in the Physicians' Health StudyChristine M Albert, J Michael Gaziano, Walter C Willett, et al.Science (New York, N.Y.)|November 17, 2018
Dietary fat: From foe to friend?David S Ludwig, Walter C Willett, Jeff S Volek, et al.International Journal of Cancer|August 24, 2019
Adult dietary fat intake and ovarian cancer riskMegan S Rice, Elizabeth M Poole, Walter C Willett, et al.Breast Cancer Research : BCR|October 25, 2011
The combined influence of multiple sex and growth hormones on risk of postmenopausal breast cancer: a nested case-control studyShelley S Tworoger, Bernard A Rosner, Walter C Willett, et al.Pageof 137