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Journal of Food Protection|March 15, 2019
Defects of Inshell Walnuts, Pecans and Brazil NutsJohn S Gecan, Paris M Brickey, John C AtkinsonJournal of Food Protection|March 28, 2019
Microanalytical Quality of Ground and Unground Oregano, Ground Cinnamon and Ground NutmegJohn S Gecan, Ruth Bandler, Larry E Glaze, et al.Journal of Food Protection|April 10, 2019
Microanalytical Quality of Ground and Unground Marjoram, Sage and Thyme, Ground Allspice, Black Pepper and PaprikaJohn S Gecan, Ruth Bandler, Larry E Glaze, et al.Journal of Food Protection|March 3, 2019
Rodent Excreta Contamination and Insect Damage of WheatJohn S Gecan, Joel J Thrasher, William Eisenberg, et al.Journal of Food Protection|March 1, 2019
Mold in Jellied and Whole-Berry Styles of Cranberry SauceJohn S Gecan, Arnold E Schulze, Stanley M Cichowicz, et al.Journal of Food Protection|April 11, 2019
Effects of Processing Equipment on Howard Mold and Rot Fragment Counts of Tomato CatsupRuth Bandler, Paris M Brickey, Stanley M Cichowicz, et al.Pageof 2