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John T Pinto

Showing results (1-10 of 76) with videos related to

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Advances in Nutrition (Bethesda, Md.)|September 17, 2016
RiboflavinJohn T Pinto, Janos Zempleni
Biochemical Pharmacology|January 4, 2005
Aminotransferase, L-amino acid oxidase and beta-lyase reactions involving L-cysteine S-conjugates found in allium extracts. Relevance to biological activity?Arthur J L Cooper, John T Pinto
Advances in Nutrition (Bethesda, Md.)|March 13, 2014
From cholesterogenesis to steroidogenesis: role of riboflavin and flavoenzymes in the biosynthesis of vitamin DJohn T Pinto, Arthur J L Cooper
Expert Opinion on Drug Metabolism & Toxicology|May 12, 2011
Reversible and irreversible protein glutathionylation: biological and clinical aspectsArthur Jl Cooper, John T Pinto, Patrick S Callery
Carcinogenesis|July 17, 2008
Allyl mercaptan, a garlic-derived organosulfur compound, inhibits histone deacetylase and enhances Sp3 binding on the P21WAF1 promoterHui Nian, Barbara Delage, John T Pinto, et al.
The Journal of Nutrition|February 18, 2006
Redox-sensitive proteins are potential targets of garlic-derived mercaptocysteine derivativesJohn T Pinto, Boris F Krasnikov, Arthur J L Cooper
Analytical Biochemistry|October 12, 2025
Glutaminase I and glutamine transaminase-ω-amidase pathways in colorectal cancer: Metabolic reprogramming and emerging therapeutic strategiesSarah F Voor, Arthur J L Cooper, John T Pinto
Biochemical Pharmacology|April 9, 2008
Inhibition of caspase-3 activity and activation by protein glutathionylationZhishan Huang, John T Pinto, Haiteng Deng, et al.
Cancer Medicine|February 12, 2014
Methylseleninic acid elevates REDD1 and inhibits prostate cancer cell growth despite AKT activation and mTOR dysregulation in hypoxiaIndu Sinha, Joshua E Allen, John T Pinto, et al.
Bioscience Reports|July 29, 2018
Cystamine and cysteamine as inhibitors of transglutaminase activity <i>in vivo</i>Thomas M Jeitner, John T Pinto, Arthur J L Cooper
Pageof 8

Showing results (1-10 of 76) with videos related to

Sort By:
Pageof 8
Advances in Nutrition (Bethesda, Md.)|September 17, 2016
RiboflavinJohn T Pinto, Janos Zempleni
Biochemical Pharmacology|January 4, 2005
Aminotransferase, L-amino acid oxidase and beta-lyase reactions involving L-cysteine S-conjugates found in allium extracts. Relevance to biological activity?Arthur J L Cooper, John T Pinto
Advances in Nutrition (Bethesda, Md.)|March 13, 2014
From cholesterogenesis to steroidogenesis: role of riboflavin and flavoenzymes in the biosynthesis of vitamin DJohn T Pinto, Arthur J L Cooper
Expert Opinion on Drug Metabolism & Toxicology|May 12, 2011
Reversible and irreversible protein glutathionylation: biological and clinical aspectsArthur Jl Cooper, John T Pinto, Patrick S Callery
Carcinogenesis|July 17, 2008
Allyl mercaptan, a garlic-derived organosulfur compound, inhibits histone deacetylase and enhances Sp3 binding on the P21WAF1 promoterHui Nian, Barbara Delage, John T Pinto, et al.
The Journal of Nutrition|February 18, 2006
Redox-sensitive proteins are potential targets of garlic-derived mercaptocysteine derivativesJohn T Pinto, Boris F Krasnikov, Arthur J L Cooper
Analytical Biochemistry|October 12, 2025
Glutaminase I and glutamine transaminase-ω-amidase pathways in colorectal cancer: Metabolic reprogramming and emerging therapeutic strategiesSarah F Voor, Arthur J L Cooper, John T Pinto
Biochemical Pharmacology|April 9, 2008
Inhibition of caspase-3 activity and activation by protein glutathionylationZhishan Huang, John T Pinto, Haiteng Deng, et al.
Cancer Medicine|February 12, 2014
Methylseleninic acid elevates REDD1 and inhibits prostate cancer cell growth despite AKT activation and mTOR dysregulation in hypoxiaIndu Sinha, Joshua E Allen, John T Pinto, et al.
Bioscience Reports|July 29, 2018
Cystamine and cysteamine as inhibitors of transglutaminase activity <i>in vivo</i>Thomas M Jeitner, John T Pinto, Arthur J L Cooper
Pageof 8