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Phytochemistry|April 21, 2006
The enzymic and chemically induced decomposition of glucosinolatesAtle M Bones, John T Rossiter
Journal of Chemical Ecology|February 14, 2008
Accumulation of glucosinolates by the cabbage aphid Brevicoryne brassicae as a defense against two coccinellid speciesCorin Pratt, Tom W Pope, Glen Powell, et al.
Oecologia|January 8, 2013
Drought alters interactions between root and foliar herbivoresMuhammad Tariq, John T Rossiter, Denis J Wright, et al.
Toxicology|June 13, 2015
The selective cytotoxicity of the alkenyl glucosinolate hydrolysis products and their presence in Brassica vegetablesNurul H A Kadir, Rhiannon David, John T Rossiter, et al.
The Protein Journal|March 26, 2015
Identification of Proteins Possibly Involved in Glucosinolate Metabolism in L. agilis R16 and E. coli VL8Vijitra Luang-In, Arjan Narbad, Fatma Cebeci, et al.
The Protein Journal|January 15, 2022
Molecular Cloning, Expression and Characterisation of a Bacterial Myrosinase from Citrobacter Wye1Fatma Cebeci, Melinda J Mayer, John T Rossiter, et al.
Molecular Nutrition & Food Research|October 31, 2013
The metabolism of methylsulfinylalkyl- and methylthioalkyl-glucosinolates by a selection of human gut bacteriaVijitra Luang-In, Arjan Narbad, Carmen Nueno-Palop, et al.
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