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Annals of the New York Academy of Sciences|April 27, 2002
The Maillard hypothesis on aging: time to focus on DNAJohn W BaynesMolecular Nutrition & Food Research|September 15, 2007
Dietary ALEs are a risk to human health--NOT!John W BaynesClinical Chemistry and Laboratory Medicine|November 6, 2003
Chemical modification of proteins by lipids in diabetesJohn W BaynesClinical Chemistry and Laboratory Medicine|April 25, 2013
Chelation therapy for the management of diabetic complications: a hypothesis and a proposal for clinical laboratory assessment of metal ion homeostasis in plasmaNorma Frizzell, John W BaynesBiochimica Et Biophysica Acta|December 13, 2005
The anti-cancer drug, doxorubicin, causes oxidant stress-induced endothelial dysfunctionMatthew B Wolf, John W BaynesExperimental Diabetes Research|April 25, 2009
The metal chelators, trientine and citrate, inhibit the development of cardiac pathology in the Zucker diabetic ratJohn W Baynes, David B MurrayBiometals : an International Journal on the Role of Metal Ions in Biology, Biochemistry, and Medicine|June 6, 2006
Cadmium and mercury cause an oxidative stress-induced endothelial dysfunctionMatthew B Wolf, John W BaynesFree Radical Research|October 23, 2010
Succination of proteins in diabetesNorma Frizzell, Maria Lima, John W BaynesArchives of Biochemistry and Biophysics|March 21, 2003
AGE-breakers cleave model compounds, but do not break Maillard crosslinks in skin and tail collagen from diabetic ratsShengzu Yang, John E Litchfield, John W BaynesAnnals of the New York Academy of Sciences|May 2, 2008
Succination of proteins by fumarate: mechanism of inactivation of glyceraldehyde-3-phosphate dehydrogenase in diabetesMatthew Blatnik, Suzanne R Thorpe, John W BaynesPageof 7