Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

John W Erdman

Showing results (1-10 of 172) with videos related to

Pageof 18
Sort By:
The Journal of Nutrition|July 28, 2005
How do nutritional and hormonal status modify the bioavailability, uptake, and distribution of different isomers of lycopene?John W Erdman
Molecular Aspects of Medicine|August 14, 2022
Health and nutrition beyond essential nutrients: The evolution of the bioactives concept for human healthJohn W Erdman
The Journal of Nutrition|September 6, 2005
The biodistribution of a single oral dose of [14C]-lycopene in rats prefed either a control or lycopene-enriched dietSusan Zaripheh, John W Erdman
The American Journal of Clinical Nutrition|April 9, 2005
Need to establish threshold soy protein intake for cholesterol reductionMark Messina, John W Erdman
The Journal of Nutrition|March 7, 2002
Factors that influence the bioavailablity of xanthophyllsSusan Zaripheh, John W Erdman
Biochimica Et Biophysica Acta. Molecular and Cell Biology of Lipids|June 29, 2025
Carotenoid molecular actions in plants and animalsHideki Hashimoto, John W Erdman
Journal of Agricultural and Food Chemistry|April 1, 2011
Combined consumption of soy germ and tomato powders results in altered isoflavone and carotenoid bioavailability in ratsKrystle E Zuniga, John W Erdman
Acta Biochimica Polonica|March 20, 2012
Are lycopene metabolites metabolically active?Nikki A Ford, John W Erdman
Nutrition Reviews|December 12, 2024
Impact of Vitamin A Deficiency on Iron Metabolism and Anemia: A Historical Perspective and Research AdvancesLuis A Mejia, John W Erdman
Nutrition Reviews|July 17, 2018
Authors' Reply: Comparison of different vitamin E forms is confounded by heterogeneity in vitamin E effectsKatherine M Ranard, John W Erdman
Pageof 18

Showing results (1-10 of 172) with videos related to

Sort By:
Pageof 18
The Journal of Nutrition|July 28, 2005
How do nutritional and hormonal status modify the bioavailability, uptake, and distribution of different isomers of lycopene?John W Erdman
Molecular Aspects of Medicine|August 14, 2022
Health and nutrition beyond essential nutrients: The evolution of the bioactives concept for human healthJohn W Erdman
The Journal of Nutrition|September 6, 2005
The biodistribution of a single oral dose of [14C]-lycopene in rats prefed either a control or lycopene-enriched dietSusan Zaripheh, John W Erdman
The American Journal of Clinical Nutrition|April 9, 2005
Need to establish threshold soy protein intake for cholesterol reductionMark Messina, John W Erdman
The Journal of Nutrition|March 7, 2002
Factors that influence the bioavailablity of xanthophyllsSusan Zaripheh, John W Erdman
Biochimica Et Biophysica Acta. Molecular and Cell Biology of Lipids|June 29, 2025
Carotenoid molecular actions in plants and animalsHideki Hashimoto, John W Erdman
Journal of Agricultural and Food Chemistry|April 1, 2011
Combined consumption of soy germ and tomato powders results in altered isoflavone and carotenoid bioavailability in ratsKrystle E Zuniga, John W Erdman
Acta Biochimica Polonica|March 20, 2012
Are lycopene metabolites metabolically active?Nikki A Ford, John W Erdman
Nutrition Reviews|December 12, 2024
Impact of Vitamin A Deficiency on Iron Metabolism and Anemia: A Historical Perspective and Research AdvancesLuis A Mejia, John W Erdman
Nutrition Reviews|July 17, 2018
Authors' Reply: Comparison of different vitamin E forms is confounded by heterogeneity in vitamin E effectsKatherine M Ranard, John W Erdman
Pageof 18