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Journal of Agricultural and Food Chemistry|May 8, 2009
Antioxidant activity of Tartary buckwheat bran extract and its effect on the lipid profile of hyperlipidemic ratsMin Wang, Jia-Ren Liu, Jin-Ming Gao, et al.
Archives of Toxicology|October 27, 2012
Apoptosis initiation of β-ionone in SGC-7901 gastric carcinoma cancer cells via a PI3K-AKT pathwayQian Liu, Hong-Wei Dong, Wen-Guang Sun, et al.
Nutrition and Cancer|January 1, 2010
Effects of beta-ionone on mammary carcinogenesis and antioxidant status in rats treated with DMBAJia-Ren Liu, Hong-Wei Dong, Xiang-Rong Sun, et al.
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