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Food and Environmental Virology|March 8, 2022
Minimum Infective Dose of the Major Human Respiratory and Enteric Viruses Transmitted Through Food and the EnvironmentSaber Yezli, Jonathan A OtterSurgical Infections|October 16, 2014
Surface contamination in operating rooms: a risk for transmission of pathogens?Saber Yezli, Frédéric Barbut, Jonathan A OtterInfection Control and Hospital Epidemiology|June 14, 2011
The role played by contaminated surfaces in the transmission of nosocomial pathogensJonathan A Otter, Saber Yezli, Gary L FrenchAmerican Journal of Infection Control|April 30, 2013
Evidence that contaminated surfaces contribute to the transmission of hospital pathogens and an overview of strategies to address contaminated surfaces in hospital settingsJonathan A Otter, Saber Yezli, James A G Salkeld, et al.American Journal of Infection Control|January 8, 2015
Evaluation of hydrogen peroxide vapor for the inactivation of nosocomial pathogens on porous and nonporous surfacesSebastian Lemmen, Simone Scheithauer, Helga Häfner, et al.Burns : Journal of the International Society for Burn Injuries|August 14, 2012
Reducing the spread of Acinetobacter baumannii and methicillin-resistant Staphylococcus aureus on a burns unit through the intervention of an infection control bundleFrédéric Barbut, Saber Yezli, Maurice Mimoun, et al.Travel Medicine and Infectious Disease|May 12, 2018
The threat of meningococcal disease during the Hajj and Umrah mass gatherings: A comprehensive reviewSaber YezliReviews on Environmental Health|October 29, 2021
Risk factors for heat-related illnesses during the Hajj mass gathering: an expert reviewSaber YezliTravel Medicine and Infectious Disease|April 25, 2020
COVID-19 social distancing in the Kingdom of Saudi Arabia: Bold measures in the face of political, economic, social and religious challengesSaber Yezli, Anas KhanInternational Journal of Antimicrobial Agents|September 25, 2012
Antibiotic resistance amongst healthcare-associated pathogens in ChinaSaber Yezli, Han LiPageof 14