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Phytochemistry|August 15, 2017
Lepistatins A-C, chlorinated sesquiterpenes from the cultured basidiomycete Lepista sordidaHahk-Soo Kang, So-Ae Ji, So-Hyun Park, et al.
Photochemistry and Photobiology|April 15, 2006
Prevention of UV radiation-induced premature skin aging in hairless mice by the novel compound Melanocin AChi-Hyun Park, Min Jung Lee, Jong-Pyung Kim, et al.
Journal of Medicinal Food|September 9, 2009
Antioxidant activities of Vaccinium uliginosum L. extract and its active componentsYoung-Hee Kim, Chae-Young Bang, Eun-Kyung Won, et al.
The Journal of Antibiotics|October 10, 2006
Methoxylaricinolic acid, a new sesquiterpene from the fruiting bodies of Stereum ostreaYoung-Hee Kim, Bong-Sik Yun, In-Ja Ryoo, et al.
Bioscience, Biotechnology, and Biochemistry|September 3, 2003
Neuroprotective activity of p-terphenyl leucomentins from the mushroom Paxillus panuoidesIn-Kyoung Lee, Bong-Sik Yun, Jong-Pyung Kim, et al.
Organic Letters|February 28, 2004
Boletunones A and B, highly functionalized novel sesquiterpenes from Boletus calopusWon-Gon Kim, Jin-Woo Kim, In-Ja Ryoo, et al.
Journal of Natural Products|May 22, 2007
Cyathusals A, B, and C, antioxidants from the fermented mushroom Cyathus stercoreusHahk-Soo Kang, Eun-Mi Jun, Soon-Hye Park, et al.
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