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Molecular Oral Microbiology|October 28, 2022
Characterization of Leuconostoc mesenteroides MJM60376 as an oral probiotic and its antibiofilm activityMingkun Gu, Huong Thi Nguyen, Joo-Hyung Cho, et al.
Biotechnology Reports (Amsterdam, Netherlands)|June 20, 2017
Chondroitin sulphate extracted from antler cartilage using high hydrostatic pressure and enzymatic hydrolysisChong-Tai Kim, Naiyana Gujral, Advaita Ganguly, et al.
Journal of Microbiology (Seoul, Korea)|September 30, 2018
Streptomyces sp. strain SK68, isolated from peanut rhizosphere, promotes growth and alleviates salt stress in tomato (Solanum lycopersicum cv. Micro-Tom)Karthiyaini Damodharan, Sasikumar Arunachalam Palaniyandi, Bao Le, et al.
Journal of Microbiology and Biotechnology|September 16, 2015
Sonicated Protein Fractions of Mycoplasma hyopneumoniae Induce Inflammatory Responses and Differential Gene Expression in a Murine Alveolar Macrophage Cell LineDereje Damte, Seung-Jin Lee, Biruk Tesfaye Birhanu, et al.
Current Pharmaceutical Biotechnology|April 27, 2017
A Combination of Egg Yolk IgY and Phosvitin Inhibits the Growth of Enterotoxigenic Escherichia coli K88 and K99Naiyana Gujral, Heejoo Yoo, Fatemeh Bamdad, et al.
Frontiers in Microbiology|August 25, 2015
Preliminary probiotic and technological characterization of Pediococcus pentosaceus strain KID7 and in vivo assessment of its cholesterol-lowering activityKarthiyaini Damodharan, Young Sil Lee, Sasikumar A Palaniyandi, et al.
Journal of Cosmetic Dermatology|August 10, 2022
Enhanced anti-wrinkle activity of adlay bran fermented with Lactobacillus brevis MJM60390Huong Thi Nguyen, Yun-Hyeok Choi, Chun Whan Choi, et al.
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