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Endocrinology and Metabolism (Seoul, Korea)|March 25, 2020
Rare PTH Gene Mutations Causing Parathyroid Disorders: A ReviewJoon Hyop Lee, Munkhtugs Davaatseren, Sihoon Lee
Vitamins and Hormones|August 11, 2022
The parathyroid glands and parathyroid hormone: Insights from PTH gene mutationsJoon-Hyop Lee, Sihoon Lee
Korean Journal for Food Science of Animal Resources|January 14, 2016
Effect of NaCl, Gum Arabic and Microbial Transglutaminase on the Gel and Emulsion Characteristics of Porcine Myofibrillar ProteinsMunkhtugs Davaatseren, Geun-Pyo Hong
Food Science and Biotechnology|September 29, 2018
Biogenic amines in foodsDara Doeun, Munkhtugs Davaatseren, Myung-Sub Chung
Annals of Surgical Treatment and Research|May 10, 2024
An institutional experience of intraoperative neurophysiological monitoring application in robotic thyroidectomy: a retrospective case-control studyJoon-Hyop Lee, Hyungju Kwon
Korean Journal for Food Science of Animal Resources|July 20, 2016
Effects of High-Pressure, Microbial Transglutaminase and Glucono-δ-Lactone on the Aggregation Properties of Skim MilkSang Yoon Lee, Mi-Jung Choi, Hyung-Yong Cho, et al.
Korean Journal for Food Science of Animal Resources|August 9, 2016
Effects of Soy Protein Hydrolysates Prepared by Varying Subcritical Media on the Physicochemical Properties of Pork PattiesYun-Kyung Lee, Bo-Bae Ko, Munkhtugs Davaatseren, et al.
Food Science and Biotechnology|January 25, 2020
Comparison of acrylamide and furan concentrations, antioxidant activities, and volatile profiles in cold or hot brew coffeesDa-Eun Kang, Haeng-Un Lee, Munkhtugs Davaatseren, et al.
Korean Journal for Food Science of Animal Resources|January 14, 2016
Effects of Partial Substitutions of NaCl with KCl, CaSO4 and MgSO4 on the Quality and Sensorial Properties of Pork PattiesMunkhtugs Davaatseren, Ji-Yeon Chun, Hyung-Yong Cho, et al.
Food Science & Nutrition|March 21, 2022
Antioxidant activity of banana flesh and antiproliferative effect on breast and pancreatic cancer cellsDae Kyeong Kim, Meran Keshawa Ediriweera, Munkhtugs Davaatseren, et al.
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