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Arquivos Brasileiros De Cardiologia
|
June 22, 2010
Fat content of dairy products, eggs, margarines and oils: implications for atherosclerosis
Carlos Scherr, Jorge Pinto Ribeiro
Arquivos Brasileiros De Cardiologia
|
July 12, 2003
[Coronary bypass without extracorporeal circulation. A technique in search of scientific evidence]
Celso Blacher, Jorge Pinto Ribeiro
Arquivos Brasileiros De Cardiologia
|
March 5, 2008
What the cardiologist should know about trans fats
Carlos Scherr, Jorge Pinto Ribeiro
Arquivos Brasileiros De Cardiologia
|
April 25, 2009
Cholesterol and fats in Brazilian foods: implications for prevention of atherosclerosis
Carlos Scherr, Jorge Pinto Ribeiro
Arquivos Brasileiros De Cardiologia
|
October 24, 2009
Gender, age, social level and cardiovascular risk factors: considerations on the Brazilian reality
Carlos Scherr, Jorge Pinto Ribeiro
Revista Da Associacao Medica Brasileira (1992)
|
May 4, 2011
Chemical food composition: implications for atherosclerosis prevention
Carlos Scherr, Jorge Pinto Ribeiro
Revista Da Associacao Medica Brasileira (1992)
|
April 16, 2013
[The influence of food preparation methods on atherosclerosis prevention]
Carlos Scherr, Jorge Pinto Ribeiro
Lancet (London, England)
|
January 24, 2006
ASCOT-BPLA
Flávio Danni Fuchs, Miguel Gus, Jorge Pinto Ribeiro
Arquivos Brasileiros De Cardiologia
|
June 5, 2007
Cost-effectiveness of sirolimus-eluting stents in percutaneous coronary interventions in Brazil
Carisi Anne Polanczyk, Marco V Wainstein, Jorge Pinto Ribeiro
The Brazilian Journal of Infectious Diseases : an Official Publication of the Brazilian Society of Infectious Diseases
|
February 23, 2011
Dyslipidemia in HIV-infected individuals
Eduardo Sprinz, Rosmeri Kuhmmer Lazzaretti, Regina Kuhmmer, et al.
Page
of 4
Search research articles
Search
Showing results (1-10 of 33) with videos related to
Sort By:
Page
of 4
Arquivos Brasileiros De Cardiologia
|
June 22, 2010
Fat content of dairy products, eggs, margarines and oils: implications for atherosclerosis
Carlos Scherr, Jorge Pinto Ribeiro
Arquivos Brasileiros De Cardiologia
|
July 12, 2003
[Coronary bypass without extracorporeal circulation. A technique in search of scientific evidence]
Celso Blacher, Jorge Pinto Ribeiro
Arquivos Brasileiros De Cardiologia
|
March 5, 2008
What the cardiologist should know about trans fats
Carlos Scherr, Jorge Pinto Ribeiro
Arquivos Brasileiros De Cardiologia
|
April 25, 2009
Cholesterol and fats in Brazilian foods: implications for prevention of atherosclerosis
Carlos Scherr, Jorge Pinto Ribeiro
Arquivos Brasileiros De Cardiologia
|
October 24, 2009
Gender, age, social level and cardiovascular risk factors: considerations on the Brazilian reality
Carlos Scherr, Jorge Pinto Ribeiro
Revista Da Associacao Medica Brasileira (1992)
|
May 4, 2011
Chemical food composition: implications for atherosclerosis prevention
Carlos Scherr, Jorge Pinto Ribeiro
Revista Da Associacao Medica Brasileira (1992)
|
April 16, 2013
[The influence of food preparation methods on atherosclerosis prevention]
Carlos Scherr, Jorge Pinto Ribeiro
Lancet (London, England)
|
January 24, 2006
ASCOT-BPLA
Flávio Danni Fuchs, Miguel Gus, Jorge Pinto Ribeiro
Arquivos Brasileiros De Cardiologia
|
June 5, 2007
Cost-effectiveness of sirolimus-eluting stents in percutaneous coronary interventions in Brazil
Carisi Anne Polanczyk, Marco V Wainstein, Jorge Pinto Ribeiro
The Brazilian Journal of Infectious Diseases : an Official Publication of the Brazilian Society of Infectious Diseases
|
February 23, 2011
Dyslipidemia in HIV-infected individuals
Eduardo Sprinz, Rosmeri Kuhmmer Lazzaretti, Regina Kuhmmer, et al.
Page
of 4