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Journal of Chromatography. A
|
December 5, 2006
Identification of selenium species in selenium-enriched Lens esculenta plants by using two-dimensional liquid chromatography-inductively coupled plasma mass spectrometry and [77Se]selenomethionine selenium oxide spikes
Zoyne Pedrero, Jorge Ruiz Encinar, Yolanda Madrid, et al.
Meat Science
|
November 9, 2011
Protein and lipid oxidation in Longissimus dorsi and dry cured loin from Iberian pigs as affected by crossbreeding and diet
Sonia Ventanas, Mario Estevez, Juan Florencio Tejeda, et al.
Meat Science
|
November 9, 2011
Analysis of volatile compounds of Iberian dry-cured loins with different intramuscular fat contents using SPME-DED
Sonia Ventanas, Mario Estevez, Ana I Andrés, et al.
The Analyst
|
September 3, 2004
Identification of non-peptide species in selenized yeast by MALDI mass spectrometry using post-source decay and orthogonal Q-TOF detection
Jorge Ruiz Encinar, Aleksandra Polatajko, Joanna Szpunar, et al.
Meat Science
|
July 29, 2018
Advanced glycation end products, protein crosslinks and post translational modifications in pork subjected to different heat treatments
Bhaskar Mitra, Rene Lametsch, Ines Greco, et al.
Analytical Chemistry
|
November 13, 2004
Determination of selenomethionine and selenocysteine in human serum using speciated isotope dilution-capillary HPLC-inductively coupled plasma collision cell mass spectrometry
Jorge Ruiz Encinar, Dirk Schaumlöffel, Yasumitsu Ogra, et al.
Mass Spectrometry Reviews
|
August 1, 2017
Standardization approaches in absolute quantitative proteomics with mass spectrometry
Francisco Calderón-Celis, Jorge Ruiz Encinar, Alfredo Sanz-Medel
Analytical and Bioanalytical Chemistry
|
September 20, 2005
Analysis of the selenium species distribution in cow blood by size exclusion liquid chromatography-inductively coupled plasma collision cell mass spectrometry (SEC-ICPccMS)
Oscar Palacios, Jorge Ruiz Encinar, Gérard Bertin, et al.
Analytical and Bioanalytical Chemistry
|
May 18, 2013
Mass spectrometry for the characterisation of nanoparticles
Antonio R Montoro Bustos, Jorge Ruiz Encinar, Alfredo Sanz-Medel
International Journal of Analytical Chemistry
|
April 16, 2015
A Rapid and Accurate Extraction Procedure for Analysing Free Amino Acids in Meat Samples by GC-MS
Trinidad Pérez-Palacios, Miguel A Barroso, Jorge Ruiz, et al.
Page
of 30
Search research articles
Search
Showing results (31-40 of 298) with videos related to
Sort By:
Page
of 30
Journal of Chromatography. A
|
December 5, 2006
Identification of selenium species in selenium-enriched Lens esculenta plants by using two-dimensional liquid chromatography-inductively coupled plasma mass spectrometry and [77Se]selenomethionine selenium oxide spikes
Zoyne Pedrero, Jorge Ruiz Encinar, Yolanda Madrid, et al.
Meat Science
|
November 9, 2011
Protein and lipid oxidation in Longissimus dorsi and dry cured loin from Iberian pigs as affected by crossbreeding and diet
Sonia Ventanas, Mario Estevez, Juan Florencio Tejeda, et al.
Meat Science
|
November 9, 2011
Analysis of volatile compounds of Iberian dry-cured loins with different intramuscular fat contents using SPME-DED
Sonia Ventanas, Mario Estevez, Ana I Andrés, et al.
The Analyst
|
September 3, 2004
Identification of non-peptide species in selenized yeast by MALDI mass spectrometry using post-source decay and orthogonal Q-TOF detection
Jorge Ruiz Encinar, Aleksandra Polatajko, Joanna Szpunar, et al.
Meat Science
|
July 29, 2018
Advanced glycation end products, protein crosslinks and post translational modifications in pork subjected to different heat treatments
Bhaskar Mitra, Rene Lametsch, Ines Greco, et al.
Analytical Chemistry
|
November 13, 2004
Determination of selenomethionine and selenocysteine in human serum using speciated isotope dilution-capillary HPLC-inductively coupled plasma collision cell mass spectrometry
Jorge Ruiz Encinar, Dirk Schaumlöffel, Yasumitsu Ogra, et al.
Mass Spectrometry Reviews
|
August 1, 2017
Standardization approaches in absolute quantitative proteomics with mass spectrometry
Francisco Calderón-Celis, Jorge Ruiz Encinar, Alfredo Sanz-Medel
Analytical and Bioanalytical Chemistry
|
September 20, 2005
Analysis of the selenium species distribution in cow blood by size exclusion liquid chromatography-inductively coupled plasma collision cell mass spectrometry (SEC-ICPccMS)
Oscar Palacios, Jorge Ruiz Encinar, Gérard Bertin, et al.
Analytical and Bioanalytical Chemistry
|
May 18, 2013
Mass spectrometry for the characterisation of nanoparticles
Antonio R Montoro Bustos, Jorge Ruiz Encinar, Alfredo Sanz-Medel
International Journal of Analytical Chemistry
|
April 16, 2015
A Rapid and Accurate Extraction Procedure for Analysing Free Amino Acids in Meat Samples by GC-MS
Trinidad Pérez-Palacios, Miguel A Barroso, Jorge Ruiz, et al.
Page
of 30