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Jorge Ruiz

Showing results (41-50 of 298) with videos related to

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Forensic Science International|July 27, 2025
Where are they? A review of statistical techniques and data analysis to support the search for missing persons and the new field of data-based disappearance analysisJorge Ruiz Reyes, Derek Congram, Renée A Sirbu, et al.
BMC Ophthalmology|August 1, 2023
Retinal phototoxicity after macular hole surgery in a patient under paclitaxelJosé M Ruiz-Moreno, María García-Zamora, Jorge Ruiz-Medrano
Archivos De Prevencion De Riesgos Laborales|April 3, 2019
[Evaluation of changes in physical activity among participants in a company-based program]Laura López, Clara Bertrán, Montserrat Closa, et al.
Experimental Cell Research|March 12, 2020
Evolution of new proteins from translated sORFs in long non-coding RNAsJorge Ruiz-Orera, José Luis Villanueva-Cañas, M Mar Albà
Meat Science|April 27, 2010
Subcutaneous and intramuscular lipid traits as tools for classifying Iberian pigs as a function of their feeding backgroundTrinidad Pérez-Palacios, Jorge Ruiz, Juan Florencio Tejeda, et al.
Analytica Chimica Acta|August 31, 2014
Evaluation of online carbon isotope dilution mass spectrometry for the purity assessment of synthetic peptide standardsSergio Cueto Díaz, Jorge Ruiz Encinar, J Ignacio García Alonso
Current Opinion in Insect Science|December 16, 2018
Crop domestication: anthropogenic effects on insect-plant interactions in agroecosystemsYolanda H Chen, Jorge Ruiz-Arocho, Eric Jb von Wettberg
Sensors (Basel, Switzerland)|September 19, 2020
Catalytic Gold Deposition for Ultrasensitive Optical Immunosensing of Prostate Specific AntigenLaura Cid-Barrio, Jorge Ruiz Encinar, José Manuel Costa-Fernández
Journal of Environmental Management|September 16, 2021
Examining the carbon footprint of rice production and consumption in Hubei, China: A life cycle assessment and uncertainty analysis approachLu Zhang, Jorge Ruiz-Menjivar, Qingmeng Tong, et al.
Meat Science|April 27, 2010
Volatile compounds of fresh and dry-cured loin as affected by dietary conjugated linoleic acid and monounsaturated fatty acidsDiana Martin, Teresa Antequera, Elena Muriel, et al.
Pageof 30

Showing results (41-50 of 298) with videos related to

Sort By:
Pageof 30
Forensic Science International|July 27, 2025
Where are they? A review of statistical techniques and data analysis to support the search for missing persons and the new field of data-based disappearance analysisJorge Ruiz Reyes, Derek Congram, Renée A Sirbu, et al.
BMC Ophthalmology|August 1, 2023
Retinal phototoxicity after macular hole surgery in a patient under paclitaxelJosé M Ruiz-Moreno, María García-Zamora, Jorge Ruiz-Medrano
Archivos De Prevencion De Riesgos Laborales|April 3, 2019
[Evaluation of changes in physical activity among participants in a company-based program]Laura López, Clara Bertrán, Montserrat Closa, et al.
Experimental Cell Research|March 12, 2020
Evolution of new proteins from translated sORFs in long non-coding RNAsJorge Ruiz-Orera, José Luis Villanueva-Cañas, M Mar Albà
Meat Science|April 27, 2010
Subcutaneous and intramuscular lipid traits as tools for classifying Iberian pigs as a function of their feeding backgroundTrinidad Pérez-Palacios, Jorge Ruiz, Juan Florencio Tejeda, et al.
Analytica Chimica Acta|August 31, 2014
Evaluation of online carbon isotope dilution mass spectrometry for the purity assessment of synthetic peptide standardsSergio Cueto Díaz, Jorge Ruiz Encinar, J Ignacio García Alonso
Current Opinion in Insect Science|December 16, 2018
Crop domestication: anthropogenic effects on insect-plant interactions in agroecosystemsYolanda H Chen, Jorge Ruiz-Arocho, Eric Jb von Wettberg
Sensors (Basel, Switzerland)|September 19, 2020
Catalytic Gold Deposition for Ultrasensitive Optical Immunosensing of Prostate Specific AntigenLaura Cid-Barrio, Jorge Ruiz Encinar, José Manuel Costa-Fernández
Journal of Environmental Management|September 16, 2021
Examining the carbon footprint of rice production and consumption in Hubei, China: A life cycle assessment and uncertainty analysis approachLu Zhang, Jorge Ruiz-Menjivar, Qingmeng Tong, et al.
Meat Science|April 27, 2010
Volatile compounds of fresh and dry-cured loin as affected by dietary conjugated linoleic acid and monounsaturated fatty acidsDiana Martin, Teresa Antequera, Elena Muriel, et al.
Pageof 30