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José L Domingo

Showing results (1-10 of 335) with videos related to

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Critical Reviews in Food Science and Nutrition|January 14, 2011
Influence of cooking processes on the concentrations of toxic metals and various organic environmental pollutants in food: a review of the published literatureJosé L Domingo
Journal of Chromatography. A|November 24, 2004
Polychlorinated naphthalenes in animal aquatic species and human exposure through the diet: a reviewJosé L Domingo
Critical Reviews in Food Science and Nutrition|December 9, 2014
Nutrients and Chemical Pollutants in Fish and Shellfish. Balancing Health Benefits and Risks of Regular Fish ConsumptionJosé L Domingo
Critical Reviews in Food Science and Nutrition|November 8, 2007
Toxicity studies of genetically modified plants: a review of the published literatureJosé L Domingo
Biological Trace Element Research|September 26, 2002
Vanadium and tungsten derivatives as antidiabetic agents: a review of their toxic effectsJosé L Domingo
Environment International|August 26, 2011
Health risks of dietary exposure to perfluorinated compoundsJosé L Domingo
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|June 19, 2016
Safety assessment of GM plants: An updated review of the scientific literatureJosé L Domingo
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|November 22, 2011
Polybrominated diphenyl ethers in food and human dietary exposure: a review of the recent scientific literatureJosé L Domingo
Environment International|June 28, 2005
Polychlorinated diphenyl ethers (PCDEs): environmental levels, toxicity and human exposure: a review of the published literatureJosé L Domingo
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|June 22, 2017
Concentrations of environmental organic contaminants in meat and meat products and human dietary exposure: A reviewJosé L Domingo
Pageof 34

Showing results (1-10 of 335) with videos related to

Sort By:
Pageof 34
Critical Reviews in Food Science and Nutrition|January 14, 2011
Influence of cooking processes on the concentrations of toxic metals and various organic environmental pollutants in food: a review of the published literatureJosé L Domingo
Journal of Chromatography. A|November 24, 2004
Polychlorinated naphthalenes in animal aquatic species and human exposure through the diet: a reviewJosé L Domingo
Critical Reviews in Food Science and Nutrition|December 9, 2014
Nutrients and Chemical Pollutants in Fish and Shellfish. Balancing Health Benefits and Risks of Regular Fish ConsumptionJosé L Domingo
Critical Reviews in Food Science and Nutrition|November 8, 2007
Toxicity studies of genetically modified plants: a review of the published literatureJosé L Domingo
Biological Trace Element Research|September 26, 2002
Vanadium and tungsten derivatives as antidiabetic agents: a review of their toxic effectsJosé L Domingo
Environment International|August 26, 2011
Health risks of dietary exposure to perfluorinated compoundsJosé L Domingo
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|June 19, 2016
Safety assessment of GM plants: An updated review of the scientific literatureJosé L Domingo
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|November 22, 2011
Polybrominated diphenyl ethers in food and human dietary exposure: a review of the recent scientific literatureJosé L Domingo
Environment International|June 28, 2005
Polychlorinated diphenyl ethers (PCDEs): environmental levels, toxicity and human exposure: a review of the published literatureJosé L Domingo
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|June 22, 2017
Concentrations of environmental organic contaminants in meat and meat products and human dietary exposure: A reviewJosé L Domingo
Pageof 34