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Journal of the International Society of Sports Nutrition|February 14, 2018
High protein consumption in trained women: bad to the bone?Jose Antonio, Anya Ellerbroek, Cassandra Evans, et al.
Natural Product Communications|May 19, 2009
Vitamin C and the role of citrus juices as functional foodNuria Martí, Pedro Mena, Jose Antonio Cánovas, et al.
Annals of Diagnostic Pathology|October 4, 2005
Lymphoplasmacytic sclerosing pancreatitisJose Antonio Plaza, Jorge Colonna, Kenneth M Vitellas, et al.
Bioelectrochemistry (Amsterdam, Netherlands)|May 23, 2006
Electrochemical behaviour of 2,8-dihydroxyadenine at a glassy carbon electrodeVictor C Diculescu, Jose Antonio P Piedade, Ana Maria Oliveira-Brett
Meat Science|April 27, 2010
Effect of finishing and ageing time on quality attributes of loin from the meat of Holstein-Fresian cull cowsDaniel Franco, Esperanza Bispo, Laura González, et al.
Archivos De Bronconeumologia|July 27, 2014
Current legal framework and practical aspects of oxygen therapy during air travelJose Antonio Cascante-Rodrigo, Amaia Atenea Iridoy-Zulet, María Alfonso-Imízcoz
Obesity Surgery|December 22, 2007
Postoperative morbidity of biliopancreatic diversion depending on common limb lengthJose-Antonio Gracia, Mariano Martinez, Vicente Aguilella, et al.
Cases Journal|October 16, 2009
Severe hypokalemia, metabolic alkalosis and hypertension in a 54 year old male with ectopic ACTH syndrome: a case reportMiguel Angel Martínez-Valles, Asael Palafox-Cazarez, Jose Antonio Paredes-Avina
Microbiology (Reading, England)|June 26, 1998
Yersinia pseudotuberculosis and Yersinia pestis show increased outer membrane permeability to hydrophobic agents which correlates with lipopolysaccharide acyl-chain fluidityJose-Antonio Bengoechea, Klaus Brandenburg, Ulrich Seydel, et al.
Frontiers in Plant Science|November 17, 2022
Molecular characterization, targeting and expression analysis of chloroplast and mitochondrion protein import components in Nicotiana benthamianaMaría Sáiz-Bonilla, Andrea Martín Merchán, Vicente Pallás, et al.
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