Showing results (21-30 of 73) with videos related to

Sort By:
Pageof 8
Current Genetics|February 18, 2016
Nitric oxide in fungi: is there NO light at the end of the tunnel?David Cánovas, Jose F Marcos, Ana T Marcos, et al.
Applied Microbiology and Biotechnology|March 27, 2024
Fighting pathogenic yeasts with plant defensins and anti-fungal proteins from fungiPaloma Manzanares, Moisés Giner-Llorca, Jose F Marcos, et al.
Microorganisms|October 18, 2018
Rational Design and Biotechnological Production of Novel AfpB-PAF26 Chimeric Antifungal ProteinsMarcos Heredero, Sandra Garrigues, Mónica Gandía, et al.
Biochimica Et Biophysica Acta|February 6, 2004
Stabilisation of mixed peptide/lipid complexes in selective antifungal hexapeptidesBelén López-García, Jose F Marcos, Concepción Abad, et al.
Biochemical and Biophysical Research Communications|March 6, 2007
Parallel evaluation of antimicrobial peptides derived from the synthetic PAF26 and the human LL37Belén López-García, Wimal Ubhayasekera, Richard L Gallo, et al.
Biochemical and Biophysical Research Communications|January 16, 2007
Antimicrobial properties of derivatives of the cationic tryptophan-rich hexapeptide PAF26Alberto Muñoz, Belén López-García, Enrique Pérez-Payá, et al.
Frontiers in Microbiology|November 5, 2019
The Myosin Motor Domain-Containing Chitin Synthases Are Involved in Cell Wall Integrity and Sensitivity to Antifungal Proteins in Penicillium digitatumMónica Gandía, Sandra Garrigues, Begoña Bolós, et al.
BMC Microbiology|November 17, 2010
A genomic approach highlights common and diverse effects and determinants of susceptibility on the yeast Saccharomyces cerevisiae exposed to distinct antimicrobial peptidesBelén López-García, Mónica Gandía, Alberto Muñoz, et al.
Food Microbiology|October 29, 2022
The Penicillium digitatum antifungal protein PdAfpB shows high activity against mycobiota involved in sliced bread spoilageAinhoa Valero Abad, Paloma Manzanares, Jose F Marcos, et al.
International Journal of Food Microbiology|August 30, 2024
Effect of antifungal proteins (AFPs) on the viability of heat-resistant fungi (HRFs) and the preservation of fruit juicesLaura Hernández-García, Paloma Manzanares, Jose F Marcos, et al.
Pageof 8