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Archives of Toxicology|February 7, 2018
New mechanistic insights on the metabolic-disruptor role of chlorpyrifos in apoE mice: a focus on insulin- and leptin-signalling pathwaysFiona Peris-Sampedro, Jordi Blanco, Maria Cabré, et al.Environmental Research|December 29, 2020
Social injustice in environmental health: A call for fortitudeMichael Aschner, Monica M B Paoliello, Aristides Tsatsakis, et al.Environmental Research|October 22, 2021
Human dietary exposure to metals in the Niger delta region, Nigeria: Health risk assessmentCecilia Nwadiuto Amadi, Beatrice Bocca, Flavia Ruggieri, et al.Environmental Research|July 15, 2021
Concentrations of polycyclic aromatic hydrocarbons in samples of soil, feed and food collected in the Niger Delta region, Nigeria: A probabilistic human health risk assessmentEsther Amaka Okoye, Beatrice Bocca, Flavia Ruggieri, et al.Environmental Research|May 14, 2021
Metal pollution of soil, plants, feed and food in the Niger Delta, Nigeria: Health risk assessment through meat and fish consumptionEsther Amaka Okoye, Beatrice Bocca, Flavia Ruggieri, et al.Biological Trace Element Research|November 25, 2010
Behavior of metals, pathogen parasites, and indicator bacteria in sewage effluents during biological treatment by activated sludgeK A A Tonani, F C Julião, T M B Trevilato, et al.Nanotoxicology|May 31, 2025
Toxic effects of aluminum nanoparticles: a reviewMichael Aschner, Anatoly V Skalny, Rongzhu Lu, et al.Environmental Research|May 8, 2026
Human biomonitoring of plasma trace elements in Brazilian adults: distribution patterns and sociodemographic determinants in the ELSA-Brasil cohortDéborah Araújo Morais, Wellington Tavares de Sousa, Gabriela Pereira de Salles, et al.Archives of Toxicology|May 17, 2024
Molecular mechanisms of environmental pollutant-induced cartilage damage: from developmental disorders to osteoarthritisAnatoly V Skalny, Michael Aschner, Feng Zhang, et al.Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|January 16, 2026
Analysis of trace elements and detection of microorganisms in plant-based meat alternatives: health risk assessmentNeus González, Jose L Domingo, Soledad Soler, et al.Pageof 10