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American Journal of Cardiovascular Drugs : Drugs, Devices, and Other Interventions|January 29, 2010
Should we take high-density lipoprotein cholesterol levels at face value?Jose Oyama Leite, Maria Luz FernandezCurrent Opinion in Clinical Nutrition and Metabolic Care|December 13, 2005
Dietary cholesterol provided by eggs and plasma lipoproteins in healthy populationsMaria Luz FernandezNutrients|July 2, 2021
Lifestyle Factors and Genetic Variants Associated to Health Disparities in the Hispanic PopulationMaria Luz FernandezFood & Function|July 22, 2011
Effects of eggs on plasma lipoproteins in healthy populationsMaria Luz FernandezJournal of the American College of Nutrition|May 8, 2008
The LDL to HDL cholesterol ratio as a valuable tool to evaluate coronary heart disease riskMaria Luz Fernandez, Densie WebbAdvances in Nutrition (Bethesda, Md.)|December 4, 2014
Hypercholesterolemia induces adipose dysfunction in conditions of obesity and nonobesityDavid Aguilar, Maria Luz FernandezCurrent Atherosclerosis Reports|August 5, 2010
Revisiting dietary cholesterol recommendations: does the evidence support a limit of 300 mg/d?Maria Luz Fernandez, Mariana CallePageof 18