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International Journal of Environmental Research and Public Health
|
May 30, 2020
The Effect of Physical Activity and High Body Mass Index on Health-Related Quality of Life in Individuals with Metabolic Syndrome
Alba Marcos-Delgado, Tania Fernández-Villa, Miguel Ángel Martínez-González, et al.
Revista Espanola De Cardiologia (English Ed.)
|
August 3, 2021
Polyphenol intake and cardiovascular risk in the PREDIMED-Plus trial. A comparison of different risk equations
María Rubín-García, Facundo Vitelli-Storelli, Estefanía Toledo, et al.
Journal of the American Heart Association
|
October 7, 2022
Association Among Polyphenol Intake, Uric Acid, and Hyperuricemia: A Cross-Sectional Analysis in a Population at High Cardiovascular Risk
María Rubín-García, Facundo Vitelli-Storelli, Laura Álvarez-Álvarez, et al.
The Science of the Total Environment
|
May 26, 2023
Ultra-processed foods consumption as a promoting factor of greenhouse gas emissions, water, energy, and land use: A longitudinal assessment
Silvia García, Rosario Pastor, Margalida Monserrat-Mesquida, et al.
The American Journal of Clinical Nutrition
|
December 24, 2019
Carbohydrate quality changes and concurrent changes in cardiovascular risk factors: a longitudinal analysis in the PREDIMED-Plus randomized trial
Miguel A Martínez-González, Cesar I Fernandez-Lazaro, Estefanía Toledo, et al.
European Journal of Nutrition
|
August 7, 2019
Cross-sectional association between non-soy legume consumption, serum uric acid and hyperuricemia: the PREDIMED-Plus study
Nerea Becerra-Tomás, Guillermo Mena-Sánchez, Andrés Díaz-López, et al.
Nutrients
|
August 29, 2024
Objectively Measured Sleep Duration and Health-Related Quality of Life in Older Adults with Metabolic Syndrome: A One-Year Longitudinal Analysis of the PREDIMED-Plus Cohort
Alba Marcos-Delgado, Vicente Martín-Sánchez, Miguel Ángel Martínez-González, et al.
Molecular Nutrition & Food Research
|
December 8, 2023
Microbial Phenolic Metabolites Are Associated with Improved Cognitive Health
Inés Domínguez-López, Polina Galkina, Isabella Parilli-Moser, et al.
Globalization and Health
|
July 13, 2023
Metabolic syndrome criteria and severity and carbon dioxide (CO<sub>2</sub>) emissions in an adult population
Silvia García, Rosario Pastor, Margalida Monserrat-Mesquida, et al.
American Journal of Nephrology
|
February 8, 2021
Effect of an Intensive Weight-Loss Lifestyle Intervention on Kidney Function: A Randomized Controlled Trial
Andrés Díaz-López, Nerea Becerra-Tomás, Verónica Ruiz, et al.
Page
of 43
Search research articles
Search
Showing results (381-390 of 425) with videos related to
Sort By:
Page
of 43
International Journal of Environmental Research and Public Health
|
May 30, 2020
The Effect of Physical Activity and High Body Mass Index on Health-Related Quality of Life in Individuals with Metabolic Syndrome
Alba Marcos-Delgado, Tania Fernández-Villa, Miguel Ángel Martínez-González, et al.
Revista Espanola De Cardiologia (English Ed.)
|
August 3, 2021
Polyphenol intake and cardiovascular risk in the PREDIMED-Plus trial. A comparison of different risk equations
María Rubín-García, Facundo Vitelli-Storelli, Estefanía Toledo, et al.
Journal of the American Heart Association
|
October 7, 2022
Association Among Polyphenol Intake, Uric Acid, and Hyperuricemia: A Cross-Sectional Analysis in a Population at High Cardiovascular Risk
María Rubín-García, Facundo Vitelli-Storelli, Laura Álvarez-Álvarez, et al.
The Science of the Total Environment
|
May 26, 2023
Ultra-processed foods consumption as a promoting factor of greenhouse gas emissions, water, energy, and land use: A longitudinal assessment
Silvia García, Rosario Pastor, Margalida Monserrat-Mesquida, et al.
The American Journal of Clinical Nutrition
|
December 24, 2019
Carbohydrate quality changes and concurrent changes in cardiovascular risk factors: a longitudinal analysis in the PREDIMED-Plus randomized trial
Miguel A Martínez-González, Cesar I Fernandez-Lazaro, Estefanía Toledo, et al.
European Journal of Nutrition
|
August 7, 2019
Cross-sectional association between non-soy legume consumption, serum uric acid and hyperuricemia: the PREDIMED-Plus study
Nerea Becerra-Tomás, Guillermo Mena-Sánchez, Andrés Díaz-López, et al.
Nutrients
|
August 29, 2024
Objectively Measured Sleep Duration and Health-Related Quality of Life in Older Adults with Metabolic Syndrome: A One-Year Longitudinal Analysis of the PREDIMED-Plus Cohort
Alba Marcos-Delgado, Vicente Martín-Sánchez, Miguel Ángel Martínez-González, et al.
Molecular Nutrition & Food Research
|
December 8, 2023
Microbial Phenolic Metabolites Are Associated with Improved Cognitive Health
Inés Domínguez-López, Polina Galkina, Isabella Parilli-Moser, et al.
Globalization and Health
|
July 13, 2023
Metabolic syndrome criteria and severity and carbon dioxide (CO<sub>2</sub>) emissions in an adult population
Silvia García, Rosario Pastor, Margalida Monserrat-Mesquida, et al.
American Journal of Nephrology
|
February 8, 2021
Effect of an Intensive Weight-Loss Lifestyle Intervention on Kidney Function: A Randomized Controlled Trial
Andrés Díaz-López, Nerea Becerra-Tomás, Verónica Ruiz, et al.
Page
of 43