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Globalization and Health
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December 12, 2023
Food insecurity, COVID-19 and diets in Fiji - a cross-sectional survey of over 500 adults
Jacqui Webster, Anasaini Moala, Briar McKenzie, et al.
Nutrition Journal
|
January 14, 2020
Evaluation of sex differences in dietary behaviours and their relationship with cardiovascular risk factors: a cross-sectional study of nationally representative surveys in seven low- and middle-income countries
Briar L McKenzie, Joseph Alvin Santos, Pascal Geldsetzer, et al.
Journal of Hypertension
|
July 12, 2017
Estimating population salt intake in India using spot urine samples
Kristina S Petersen, Claire Johnson, Sailesh Mohan, et al.
Nutrition & Dietetics : the Journal of the Dietitians Association of Australia
|
September 25, 2024
Food intake in an Australian Aboriginal rural community facing food and water security challenges: A cross-sectional survey
Emalie Rosewarne, Trish Tonkin, Alinta Trindall, et al.
Diabetes Research and Clinical Practice
|
September 1, 2023
The incidence and risk factors of postpartum diabetes in women from Bangladesh, India and Sri Lanka (South Asia) with prior gestational diabetes mellitus: Results from the LIVING study
Yashdeep Gupta, Deksha Kapoor, Josyula K Lakshmi, et al.
Journal of Diabetes
|
May 6, 2024
Antenatal oral glucose tolerance test abnormalities in the prediction of future risk of postpartum diabetes in women with gestational diabetes: Results from the LIVING study
Yashdeep Gupta, Deksha Kapoor, Josyula K Lakshmi, et al.
The Australian Journal of Rural Health
|
January 12, 2025
Measuring Food and Water Security in an Aboriginal Community in Regional Australia
Loretta Weatherall, Alinta Trindall, Trish Tonkin, et al.
The Lancet Regional Health. Western Pacific
|
May 10, 2024
Salt and sugar intakes of adults in the central division of Fiji: findings from a nutrition survey in 2022
Anasaini Moala Silatolu, Joseph Alvin Santos, Aliyah Palu, et al.
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Search research articles
Search
Showing results (61-70 of 68) with videos related to
Sort By:
Page
of 7
You have reached the last page of results.
This site can display upto 68 results.
Globalization and Health
|
December 12, 2023
Food insecurity, COVID-19 and diets in Fiji - a cross-sectional survey of over 500 adults
Jacqui Webster, Anasaini Moala, Briar McKenzie, et al.
Nutrition Journal
|
January 14, 2020
Evaluation of sex differences in dietary behaviours and their relationship with cardiovascular risk factors: a cross-sectional study of nationally representative surveys in seven low- and middle-income countries
Briar L McKenzie, Joseph Alvin Santos, Pascal Geldsetzer, et al.
Journal of Hypertension
|
July 12, 2017
Estimating population salt intake in India using spot urine samples
Kristina S Petersen, Claire Johnson, Sailesh Mohan, et al.
Nutrition & Dietetics : the Journal of the Dietitians Association of Australia
|
September 25, 2024
Food intake in an Australian Aboriginal rural community facing food and water security challenges: A cross-sectional survey
Emalie Rosewarne, Trish Tonkin, Alinta Trindall, et al.
Diabetes Research and Clinical Practice
|
September 1, 2023
The incidence and risk factors of postpartum diabetes in women from Bangladesh, India and Sri Lanka (South Asia) with prior gestational diabetes mellitus: Results from the LIVING study
Yashdeep Gupta, Deksha Kapoor, Josyula K Lakshmi, et al.
Journal of Diabetes
|
May 6, 2024
Antenatal oral glucose tolerance test abnormalities in the prediction of future risk of postpartum diabetes in women with gestational diabetes: Results from the LIVING study
Yashdeep Gupta, Deksha Kapoor, Josyula K Lakshmi, et al.
The Australian Journal of Rural Health
|
January 12, 2025
Measuring Food and Water Security in an Aboriginal Community in Regional Australia
Loretta Weatherall, Alinta Trindall, Trish Tonkin, et al.
The Lancet Regional Health. Western Pacific
|
May 10, 2024
Salt and sugar intakes of adults in the central division of Fiji: findings from a nutrition survey in 2022
Anasaini Moala Silatolu, Joseph Alvin Santos, Aliyah Palu, et al.
Page
of 7