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The American Journal of Clinical Nutrition|May 19, 2023
Is dietary choline intake related to dementia and Alzheimer's disease risks? Results from the Framingham Heart StudyJing Yuan, Xue Liu, Chunyu Liu, et al.
Arteriosclerosis, Thrombosis, and Vascular Biology|June 18, 2016
Circulating Proneurotensin Concentrations and Cardiovascular Disease Events in the Community: The Framingham Heart StudyJames L Januzzi, Asya Lyass, Yuyin Liu, et al.
Scientific Reports|June 10, 2022
Fostering eating after stroke (FEASt) trial for improving post-stroke dysphagia with non-invasive brain stimulationSandeep Kumar, Sarah Marchina, Susan Langmore, et al.
JAMA Network Open|January 16, 2019
Association of Chronic Low-grade Inflammation With Risk of Alzheimer Disease in ApoE4 CarriersQiushan Tao, Ting Fang Alvin Ang, Charles DeCarli, et al.
The New England Journal of Medicine|March 16, 2012
Closure or medical therapy for cryptogenic stroke with patent foramen ovaleAnthony J Furlan, Mark Reisman, Joseph Massaro, et al.
Journal of Medical Internet Research|April 24, 2020
Exploring the Hierarchical Influence of Cognitive Functions for Alzheimer Disease: The Framingham Heart StudyHuitong Ding, Ning An, Rhoda Au, et al.
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